In a society like ours that stresses the importance of being thin, many people--especially young women--develop eating disorders as they struggle to match an unrealistic physical idea. Eating Disorders explores such eating disorders as anorexia nervosa and bulimia nervosa, discussing their causes and treatments.
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For courses in Abnormal Psychology, Clinical Psychology, Gender and Psychopathology, and Eating Disorders. In addition, Eating Disorders may be a useful supplemental text in courses within the following areas: Nursing, Nutrition, and Sports Medicine.
Eating Disorders presents a comprehensive and accessible investigation of eating disorders, including but not limited to anorexia nervosa, and bulimia nervosa. The text spans topics such as historical and cross-cultural trends in prevalence of eating pathology, biological bases of eating disorders, and treatment and prevention.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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