Over forty years ago, concern was first focussed on cadmium contamination of soils, fertilisers and the food chain. Adverse effects on human health were first highlighted nearly 30 years ago in Japan with the outbreak of Itai-itai disease. Since then, substantial research data have accumulated for cadmium on chemistry in soils, additions to soils, uptake by plants, adverse effects on the soil biota and transfer through the food chain. However, this information has never been compiled into a single volume. This was the stimulus for the Kevin G. Tiller Memorial Symposium "Cadmium in Soils, Plants and the Food Chain", held at the University of California, Berkeley, in June 1997 as part of the Fourth International Conference on the Biogeochemistry of Trace Elements. This symposium brought together leading scientists in the field of cadmium behaviour in soils and plants, to review the scientific data in the literature and highlight gaps in our current knowledge of the subject. This series of review papers are presented here and deal with the chemistry of cadmium in soils, the potential for transfer through the food chain and management to minimise this problem. We hope this information provides a sound scientific basis to assist development of policies and regulations for controlling cadmium in the soil environment.
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Vendeur : Better World Books Ltd, Dunfermline, Royaume-Uni
Etat : Very Good. 1st. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 67873761-20
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Vendeur : killarneybooks, Inagh, CLARE, Irlande
Hardcover. Etat : Very Good. 1st Edition. Hardcover, xvi + 271 pages, NOT ex-library. Limited gentle wear. Book is clean and bright with unmarked text, free of inscriptions and stamps, firmly bound. Issued without a dust jacket. -- A comprehensive and detailed exploration of cadmium contamination in soils and its impact on plant systems. The book delves into the sources of cadmium, its distribution in various soil types, its uptake by plants, and the resulting health risks associated with its accumulation in food crops. It discusses cadmium's chemical behavior in soils, the factors influencing its bioavailability, and the mitigation strategies for minimizing its effects on agriculture and human health. The volume brings together contributions from leading researchers in environmental science, soil chemistry, plant physiology, and toxicology to present an interdisciplinary perspective on this environmental contaminant. Practical implications of cadmium contamination, such as soil management, crop selection, and policy responses, are also addressed, making it a critical resource for scientists, environmentalists, and policy makers concerned with soil and food safety. N° de réf. du vendeur 010611
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Vendeur : Buchpark, Trebbin, Allemagne
Etat : Hervorragend. Zustand: Hervorragend | Seiten: 292 | Sprache: Englisch | Produktart: Bücher | Over forty years ago, concern was first focussed on cadmium contamination of soils, fertilisers and the food chain. Adverse effects on human health were first highlighted nearly 30 years ago in Japan with the outbreak of Itai-itai disease. Since then, substantial research data have accumulated for cadmium on chemistry in soils, additions to soils, uptake by plants, adverse effects on the soil biota and transfer through the food chain. However, this information has never been compiled into a single volume. This was the stimulus for the Kevin G. Tiller Memorial Symposium "Cadmium in Soils, Plants and the Food Chain", held at the University of California, Berkeley, in June 1997 as part of the Fourth International Conference on the Biogeochemistry of Trace Elements. This symposium brought together leading scientists in the field of cadmium behaviour in soils and plants, to review the scientific data in the literature and highlight gaps in our current knowledge of the subject. This series of review papers are presented here and deal with the chemistry of cadmium in soils, the potential for transfer through the food chain and management to minimise this problem. We hope this information provides a sound scientific basis to assist development of policies and regulations for controlling cadmium in the soil environment. N° de réf. du vendeur 1638990/1
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Vendeur : Ria Christie Collections, Uxbridge, Royaume-Uni
Etat : New. In. N° de réf. du vendeur ria9780792358435_new
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Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne
Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Over forty years ago, concern was first focussed on cadmium contamination of soils, fertilisers and the food chain. Adverse effects on human health were first highlighted nearly 30 years ago in Japan with the outbreak of Itai-itai disease. Since then, substantial research data have accumulated for cadmium on chemistry in soils, additions to soils, uptake by plants, adverse effects on the soil biota and transfer through the food chain. However, this information has never been compiled into a single volume. This was the stimulus for the Kevin G. Tiller Memorial Symposium 'Cadmium in Soils, Plants and the Food Chain', held at the University of California, Berkeley, in June 1997 as part of the Fourth International Conference on the Biogeochemistry of Trace Elements. This symposium brought together leading scientists in the field of cadmium behaviour in soils and plants, to review the scientific data in the literature and highlight gaps in our current knowledge of the subject. This series of review papers are presented here and deal with the chemistry of cadmium in soils, the potential for transfer through the food chain and management to minimise this problem. We hope this information provides a sound scientific basis to assist development of policies and regulations for controlling cadmium in the soil environment. 292 pp. Englisch. N° de réf. du vendeur 9780792358435
Quantité disponible : 2 disponible(s)
Vendeur : moluna, Greven, Allemagne
Gebunden. Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Over forty years ago, concern was first focussed on cadmium contamination of soils, fertilisers and the food chain. Adverse effects on human health were first highlighted nearly 30 years ago in Japan with the outbreak of Itai-itai disease. Since then, subst. N° de réf. du vendeur 5968961
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Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Etat : New. This text should be useful for those involved in environmental research of cadmium behaviour in the terrestrial environment. It covers cadmium pollution of soil, and is particularly concerned with the food chain transfer of cadmium to humans. Editor(s): McLaughlin, M. J.; Singh, B. R. Series: Developments in Plant and Soil Sciences. Num Pages: 271 pages, biography. BIC Classification: RNP. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 155 x 17. Weight in Grams: 581. . 1999. Hardback. . . . . N° de réf. du vendeur V9780792358435
Quantité disponible : 15 disponible(s)
Vendeur : preigu, Osnabrück, Allemagne
Taschenbuch. Etat : Neu. Cadmium in Soils and Plants | B. R. Singh (u. a.) | Taschenbuch | Einband - fest (Hardcover) | Englisch | 1999 | Springer Netherland | EAN 9780792358435 | Verantwortliche Person für die EU: Springer Netherlands, Haberstr. 7, 69126 Heidelberg, buchhandel-buch[at]springer[dot]com | Anbieter: preigu Print on Demand. N° de réf. du vendeur 102555803
Quantité disponible : 5 disponible(s)
Vendeur : Books Puddle, New York, NY, Etats-Unis
Etat : New. pp. 288. N° de réf. du vendeur 26921904
Quantité disponible : 4 disponible(s)
Vendeur : buchversandmimpf2000, Emtmannsberg, BAYE, Allemagne
Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -Over forty years ago, concern was first focussed on cadmium contamination of soils, fertilisers and the food chain. Adverse effects on human health were first highlighted nearly 30 years ago in Japan with the outbreak of Itai-itai disease. Since then, substantial research data have accumulated for cadmium on chemistry in soils, additions to soils, uptake by plants, adverse effects on the soil biota and transfer through the food chain. However, this information has never been compiled into a single volume. This was the stimulus for the Kevin G. Tiller Memorial Symposium 'Cadmium in Soils, Plants and the Food Chain', held at the University of California, Berkeley, in June 1997 as part of the Fourth International Conference on the Biogeochemistry of Trace Elements. This symposium brought together leading scientists in the field of cadmium behaviour in soils and plants, to review the scientific data in the literature and highlight gaps in our current knowledge of the subject. This series of review papers are presented here and deal with the chemistry of cadmium in soils, the potential for transfer through the food chain and management to minimise this problem. We hope this information provides a sound scientific basis to assist development of policies and regulations for controlling cadmium in the soil environment. 292 pp. Englisch. N° de réf. du vendeur 9780792358435
Quantité disponible : 1 disponible(s)