Microorganisms in Foods: v. 2: Their Significance and Methods of Enumeration - Couverture rigide

9780802021434: Microorganisms in Foods: v. 2: Their Significance and Methods of Enumeration

Couverture rigide

ISBN 10 : 0802021433 ISBN 13 : 9780802021434

Editeur : University of Toronto Press, 1975

Afficher les exemplaires de cette �dition comportant l?ISBN

3 D'occasion

De EUR 30,69

0 Neuf

D�tails de l'�dition

�diteur: University of Toronto Press
Date d'�dition: 1975
Langue: anglais
ISBN 10: 0802021433
ISBN 13: 9780802021434
Reliure: Reli�
Nombre de pages: 224
�diteur: Thatcher F.S., Clark D.S.
Coordonn�es du fabricant: non disponible
Personne responsable: non disponible

R�sultats de recherche pour Microorganisms in Foods: v. 2: Their Significance and...

Image fournie par le vendeur

Microorganisms in Foods 2: Sampling for microbiological analysis: Principles and specific applications

ICMSF

Edit� par University of Toronto Press, Toronto, 1974

ISBN 10 : 0802021433 ISBN 13 : 9780802021434

Ancien ou d'occasion Couverture rigide

Vendeur : Attic Books (ABAC, ILAB), London, ON, Canada

�valuation du vendeur 5 sur 5 �toiles

Hardcover. Etat : ex library-good. Etat de la jaquette : Poor. xi, 213 p. 24 cm. Hardcover in dustjacket. Ex library with labels on jacket spine, book spine, and rear endpaper, ink stamps on front endpaper and tile, ink note on title. Jacket is much chipped and torn with some ineffective tape repairs and most of spine missing. A publication of the International Commission on Microbiological Specifications for Foods (ICMSF) of the International Association of Microbiological Societies. Appendices, glossary, references, index. N� de r�f. du vendeur 155589

Contacter le vendeur

Acheter D'occasion

EUR 30,69

EUR 12,77 shipping
Exp�dition depuis Canada vers Etats-Unis

Quantit� disponible : 1 disponible(s)

Ajouter au panier

Image d'archives

Microorganisms in Foods (Volume 2)

Ingram, M. (eds.0

Edit� par University of Toronto Press, 1974

ISBN 10 : 0802021433 ISBN 13 : 9780802021434

Ancien ou d'occasion Couverture rigide

Vendeur : Anybook.com, Lincoln, Royaume-Uni

�valuation du vendeur 5 sur 5 �toiles

Etat : Poor. Volume 2. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,600grams, ISBN:0802021433. N� de r�f. du vendeur 9866004

Contacter le vendeur

Acheter D'occasion

EUR 31,54

EUR 15,36 shipping
Exp�dition depuis Royaume-Uni vers Etats-Unis

Quantit� disponible : 1 disponible(s)

Ajouter au panier

Image d'archives

Microorganisms in Foods: v. 2: Sampling for Microbiological Analysis: Principles and Specific Applications

International Commission on Microbiological Specifications for Foods

Edit� par University of Toronto Press, 1975

ISBN 10 : 0802021433 ISBN 13 : 9780802021434

Ancien ou d'occasion Couverture rigide

Vendeur : Phatpocket Limited, Waltham Abbey, HERTS, Royaume-Uni

�valuation du vendeur 5 sur 5 �toiles

Etat : Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. N� de r�f. du vendeur Z1-J-010-02537

Contacter le vendeur

Acheter D'occasion

EUR 105,03

EUR 12,20 shipping
Exp�dition depuis Royaume-Uni vers Etats-Unis

Quantit� disponible : 1 disponible(s)

Ajouter au panier