Articles liés à Outdoor Cooking (The Good Cook Techniques & Recipes)
- ISBN 10 0809429764
- ISBN 13 9780809429769
- ReliureRelié
- Coordonnées du fabricantnon disponible
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Outdoor Cooking
Edité par
Time-Life, Incorporated, 1982
ISBN 10 : 0809429764
ISBN 13 : 9780809429769
Ancien ou d'occasion
Couverture rigide
Vendeur : Better World Books: West, Reno, NV, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. N° de réf. du vendeur 16155378-6
Quantité disponible : 1 disponible(s)
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Outdoor Cooking (The Good Cook Techniques & Recipes)
Edité par
Time-Life Books, 1984
ISBN 10 : 0809429764
ISBN 13 : 9780809429769
Ancien ou d'occasion
Couverture rigide
Vendeur : Wonder Book, Frederick, MD, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. N° de réf. du vendeur R03A-02029
Quantité disponible : 1 disponible(s)
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Outdoor Cooking: The Good Cook Techniques & Recipes Series
Edité par
Time-Life Books, Alexandria, Virginia, 1983
ISBN 10 : 0809429764
ISBN 13 : 9780809429769
Ancien ou d'occasion
Couverture rigide
Edition originale
Vendeur : Keener Books (Member IOBA), Menomonee Falls, WI, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Hard Cover. Etat : Fine. Illustrated by Aldo Tutino (illustrateur). First Edition: First Printing. 176 pages: 9.25 x 10.75 in.: Vol. 14: KB#009921: No Jacket as Issued. Volume has maroon cloth on spine and back cover with white lettering, plus multi-colored front cover and illustrated endpapers. Copy still has the original two red ribbon bookmarks attached and in good condition. Copy has Reinforced Library Binding but has not been owned by a library. Boards and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Chapters include: Introduction * Vegetables * Meats * Poultry * Fish and Shellfish * Special Presentations * Anthology of Recipes * Recipe Index * General Index/Glossary * Recipe Credits * Acknowledgments and Picture Credits. Scarce, Out Of Print, Book. If interested, I have several other books in this The Good Cook Techniques & Recipes Series available. : Photographs. N° de réf. du vendeur 009921
Quantité disponible : 1 disponible(s)