Bread for All Seasons: Delicious and Distinctive Recipes for Year-Round Baking - Couverture souple

Hensperger, Beth

 
9780811805827: Bread for All Seasons: Delicious and Distinctive Recipes for Year-Round Baking

Synopsis

In the best-selling tradition of Beth Hensperger's earlier titles, this engaging collection of 80 mouthwatering recipes is inspired by international traditions and enhanced by a cornucopia of fresh, seasonal ingredients. Accompanied by a selection of special holiday breads, this gorgeously illustrated cookbook is sure to become an integral part of any bread lover's repertoire all year round.

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À propos de l?auteur

Beth Hensperger is an acclaimed San Francisco Bay Area-based food writer, cooking instructor, and bread maven who has written articles for Cooking Light , Shape , Bon Appetit , and Family Circle magazines among others and pens a weekly baking column in the San Jose Mercury News .

Victoria Pearson is a Los Angeles based photographer. Her photographs have appeared in several books including Sangria (0-8118-4290-8), Party Appetizers (0-8118-4292-4), and The Cheese Course (0-8118-2541-8).

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Autres éditions populaires du même titre

9780811805988: Bread for All Seasons: Delicious and Distinctive Recipes for Year-Round Baking

Edition présentée

ISBN 10 :  0811805980 ISBN 13 :  9780811805988
Editeur : Chronicle Books Llc, 1995
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