Articles liés à Turquoise: A Chef's Travels in Turkey

Turquoise: A Chef's Travels in Turkey - Couverture rigide

Malouf, Greg; Malouf, Lucy

 
9780811866033: Turquoise: A Chef's Travels in Turkey
Couverture rigide
ISBN 10 : 0811866033 ISBN 13 : 9780811866033
Editeur : Chronicle Books, 2008

Synopsis

With terrain from rugged mountains to idyllic coastline, Turkey has become a sought-after travel destination, enjoyed not only for its beauty, but its culinary wonders. In Turquoise, Greg and Lucy Malouf visit spice markets and soup kitchens, enjoy fish sandwiches on the Bosphorus, and drink in ancient teahouses. The recipes inspired by their travels capture the enticing flavors that define Turkish cuisine from the ancient ruins of Pergamum to modern day Istanbul. Some are traditional favorites, such as Little Kefta Dumplings in Minted Yogurt Sauce, while many morefrom Roast Chicken with Pine Nut and Barberry Pilav Stuffing to Pistachio Halva Ice Creamare Greg's own, flavored with his years ofexperience cooking Middle Eastern food. With its hundreds of luscious photographs, Turquoise is a chance to share in this unforgettable Turkish journey.

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À propos de l'auteur

Greg and Lucy Malouf live in Melbourne, Australia. The Maloufs have co-authored Saha, Arabesque, and Moorish.

Lisa Cohen and William Meppem are photographers specializing in food.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Chronicle Books
Date d'édition
2008
Langue
anglais
ISBN 10 
0811866033
ISBN 13 
9780811866033
Reliure
Relié
Nombre de pages
356
Coordonnées du fabricant
non disponible
Personne responsable
Andreas Meier
22029659400
info@rheinberg-buch.de

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