Articles liés à The Cuban Sandwich: A History in Layers
Synopsis
A delicious, multilayered tale of a legendary sandwich
Florida Book Awards, Gold Medal for Cooking
Creative Loafing Tampa Bay Best of the Bay Awards, "Best Approach to Pressing Matters"
How did the Cuban sandwich become a symbol for a displaced people, win the hearts and bellies of America, and claim a spot on menus around the world? The odyssey of the Cubano begins with its hazy origins in the midnight cafés of Havana, from where it evolved into a dainty high-class hors d'oeuvre and eventually became a hearty street snack devoured by cigar factory workers. In The Cuban Sandwich, three devoted fans--Andrew Huse, Bárbara Cruz, and Jeff Houck--sort through improbable vintage recipes, sift gossip from Florida old-timers, and wade into the fearsome Tampa vs. Miami sandwich debate (is adding salami necessary or heresy?) to reveal the social history behind how this delicacy became a lunch-counter staple in the US and beyond.
The authors also interview artisans who've perfected the high arts of creating and combining expertly baked Cuban bread, sweet ham, savory roast pork, perfectly melted Swiss cheese, and tangy, crunchy pickles. Tips and expert insight for making Cuban sandwiches at home will have readers savoring the history behind each perfect bite.
Publication of this work is made possible by a Sustaining the Humanities through the American Rescue Plan grant from the National Endowment for the Humanities.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos des auteurs
Andrew T. Huse is curator of Florida Studies at University of South Florida Libraries and the author of From Saloons to Steak Houses: A History of Tampa.
Bárbara C. Cruz is professor of social science education and codirector of the InsideART project at the University of South Florida.
Jeff Houck is vice president of marketing for the Columbia Restaurant Group and previously worked as food editor, writer, and blogger for the Tampa Tribune.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Acheter neuf
Afficher cet article
EUR 22,40
EUR 3,41 expédition depuis Etats-Unis vers France
Destinations, frais et délaisRésultats de recherche pour The Cuban Sandwich: A History in Layers
Image d'archives
The Cuban Sandwich: A History in Layers
Edité par
University Press of Florida, 2022
ISBN 10 : 0813069386
ISBN 13 : 9780813069388
Ancien ou d'occasion
paperback
Vendeur : Books From California, Simi Valley, CA, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
paperback. Etat : Fine. N° de réf. du vendeur mon0003734392
Quantité disponible : 2 disponible(s)
Image d'archives
The Cuban Sandwich : A History in Layers
Edité par
University Press of Florida, 2022
ISBN 10 : 0813069386
ISBN 13 : 9780813069388
Ancien ou d'occasion
Couverture souple
Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. N° de réf. du vendeur 49834695-6
Quantité disponible : 1 disponible(s)
Image d'archives
The Cuban Sandwich : A History in Layers
Edité par
University Press of Florida, 2022
ISBN 10 : 0813069386
ISBN 13 : 9780813069388
Ancien ou d'occasion
Couverture souple
Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. N° de réf. du vendeur 42365650-75
Quantité disponible : 1 disponible(s)
Image fournie par le vendeur
The Cuban Sandwich
Edité par
University Press of Florida, US, 2022
ISBN 10 : 0813069386
ISBN 13 : 9780813069388
Neuf
Paperback
Vendeur : Rarewaves USA, OSWEGO, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : New. A delicious, multilayered tale of a legendary sandwich How did the Cuban sandwich become a symbol for a displaced people, win the hearts and bellies of America, and claim a spot on menus around the world? The odyssey of the Cubano begins with its hazy origins in the midnight cafés of Havana, from where it evolved into a dainty high-class hors d'oeuvre and eventually became a hearty street snack devoured by cigar factory workers. In The Cuban Sandwich, three devoted fans-Andrew Huse, Bárbara Cruz, and Jeff Houck-sort through improbable vintage recipes, sift gossip from Florida old-timers, and wade into the fearsome Tampa vs. Miami sandwich debate (is adding salami necessary or heresy?) to reveal the social history behind how this delicacy became a lunch-counter staple in the U.S. and beyond.?The authors also interview artisans who've perfected the high arts of creating and combining expertly baked Cuban bread, sweet ham, savory roast pork, perfectly melted Swiss cheese, and tangy, crunchy pickles. Tips and expert insight for making Cuban sandwiches at home will have readers savoring the history behind each perfect bite.Publication of this work is made possible by a Sustaining the Humanities through the American Rescue Plan grant from the National Endowment for the Humanities. N° de réf. du vendeur LU-9780813069388
Quantité disponible : 8 disponible(s)
Image fournie par le vendeur
The Cuban Sandwich
Edité par
University Press of Florida, US, 2022
ISBN 10 : 0813069386
ISBN 13 : 9780813069388
Neuf
Paperback
Vendeur : Rarewaves.com UK, London, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : New. A delicious, multilayered tale of a legendary sandwich How did the Cuban sandwich become a symbol for a displaced people, win the hearts and bellies of America, and claim a spot on menus around the world? The odyssey of the Cubano begins with its hazy origins in the midnight cafés of Havana, from where it evolved into a dainty high-class hors d'oeuvre and eventually became a hearty street snack devoured by cigar factory workers. In The Cuban Sandwich, three devoted fans-Andrew Huse, Bárbara Cruz, and Jeff Houck-sort through improbable vintage recipes, sift gossip from Florida old-timers, and wade into the fearsome Tampa vs. Miami sandwich debate (is adding salami necessary or heresy?) to reveal the social history behind how this delicacy became a lunch-counter staple in the U.S. and beyond.?The authors also interview artisans who've perfected the high arts of creating and combining expertly baked Cuban bread, sweet ham, savory roast pork, perfectly melted Swiss cheese, and tangy, crunchy pickles. Tips and expert insight for making Cuban sandwiches at home will have readers savoring the history behind each perfect bite.Publication of this work is made possible by a Sustaining the Humanities through the American Rescue Plan grant from the National Endowment for the Humanities. N° de réf. du vendeur LU-9780813069388
Quantité disponible : 8 disponible(s)
Image d'archives
The Cuban Sandwich
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur IB-9780813069388
Quantité disponible : 15 disponible(s)
Image fournie par le vendeur
The Cuban Sandwich
Edité par
University Press of Florida, US, 2022
ISBN 10 : 0813069386
ISBN 13 : 9780813069388
Neuf
Paperback
Vendeur : Rarewaves USA United, OSWEGO, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : New. A delicious, multilayered tale of a legendary sandwich How did the Cuban sandwich become a symbol for a displaced people, win the hearts and bellies of America, and claim a spot on menus around the world? The odyssey of the Cubano begins with its hazy origins in the midnight cafés of Havana, from where it evolved into a dainty high-class hors d'oeuvre and eventually became a hearty street snack devoured by cigar factory workers. In The Cuban Sandwich, three devoted fans-Andrew Huse, Bárbara Cruz, and Jeff Houck-sort through improbable vintage recipes, sift gossip from Florida old-timers, and wade into the fearsome Tampa vs. Miami sandwich debate (is adding salami necessary or heresy?) to reveal the social history behind how this delicacy became a lunch-counter staple in the U.S. and beyond.?The authors also interview artisans who've perfected the high arts of creating and combining expertly baked Cuban bread, sweet ham, savory roast pork, perfectly melted Swiss cheese, and tangy, crunchy pickles. Tips and expert insight for making Cuban sandwiches at home will have readers savoring the history behind each perfect bite.Publication of this work is made possible by a Sustaining the Humanities through the American Rescue Plan grant from the National Endowment for the Humanities. N° de réf. du vendeur LU-9780813069388
Quantité disponible : 8 disponible(s)
Image d'archives
The Cuban Sandwich: A History in Layers
Edité par
University Press of Florida, 2022
ISBN 10 : 0813069386
ISBN 13 : 9780813069388
Neuf
Couverture souple
Vendeur : California Books, Miami, FL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. N° de réf. du vendeur I-9780813069388
Quantité disponible : Plus de 20 disponibles
Image fournie par le vendeur
The Cuban Sandwich: A History in Layers (Paperback or Softback)
Edité par
University Press of Florida 9/2/2022, 2022
ISBN 10 : 0813069386
ISBN 13 : 9780813069388
Neuf
Paperback or Softback
Vendeur : BargainBookStores, Grand Rapids, MI, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback or Softback. Etat : New. The Cuban Sandwich: A History in Layers 0.75. Book. N° de réf. du vendeur BBS-9780813069388
Quantité disponible : 5 disponible(s)
Image fournie par le vendeur
The Cuban Sandwich
Edité par
University Press of Florida, US, 2022
ISBN 10 : 0813069386
ISBN 13 : 9780813069388
Neuf
Paperback
Vendeur : Rarewaves.com USA, London, LONDO, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : New. A delicious, multilayered tale of a legendary sandwich How did the Cuban sandwich become a symbol for a displaced people, win the hearts and bellies of America, and claim a spot on menus around the world? The odyssey of the Cubano begins with its hazy origins in the midnight cafés of Havana, from where it evolved into a dainty high-class hors d'oeuvre and eventually became a hearty street snack devoured by cigar factory workers. In The Cuban Sandwich, three devoted fans-Andrew Huse, Bárbara Cruz, and Jeff Houck-sort through improbable vintage recipes, sift gossip from Florida old-timers, and wade into the fearsome Tampa vs. Miami sandwich debate (is adding salami necessary or heresy?) to reveal the social history behind how this delicacy became a lunch-counter staple in the U.S. and beyond.?The authors also interview artisans who've perfected the high arts of creating and combining expertly baked Cuban bread, sweet ham, savory roast pork, perfectly melted Swiss cheese, and tangy, crunchy pickles. Tips and expert insight for making Cuban sandwiches at home will have readers savoring the history behind each perfect bite.Publication of this work is made possible by a Sustaining the Humanities through the American Rescue Plan grant from the National Endowment for the Humanities. N° de réf. du vendeur LU-9780813069388
Quantité disponible : 8 disponible(s)