North American Boletes is the first comprehensive guide to an extraordinary and highly prized group of mushrooms known for their beautiful colors, distinctive features, relative abundance, and edibility.
The scope of this work goes beyond the identification of species. The authors consider the symbiotic relationship boletes share with higher plants and trees, their geographical distribution, and new information regarding the macrochemical test reactions of the boletes; they also describe several new species.
The book’s unique combination of aesthetically appealing and scientifically accurate color photographs coupled with extensive descriptions makes it a standard reference work for bolete identification in North America.
Special Features of the Book include:
More than 450 color photographs illustrating more than 300 species
Descriptions with accurate, updated nomenclature and a comments section that includes information on look-alike species and field observations
Easy-to-follow keys constructed for both eastern and western North America that emphasize macroscopic features
Nontechnical language and a glossary that make it an indispensable guide for professional as well as amateur mycologists
Information on collecting, cooking, and preserving boletes
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Alan E. Bessette is the author of numerous books, including Mushrooms of the Southeastern United States and Milk Mushrooms of North America: A Field Identification Guide to the Genus Lactarius.
William C. Roody is the author of numerous books, including Mushrooms of the Southeastern United States. Arleen R. Bessette is the author of eleven books, including The Rainbow Beneath My Feet: A Mushroom Dyer's Field Guide.Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
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Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Paperback. Etat : new. Paperback. A guide to this highly prized group of mushrooms known for their beautiful colours, distinctive features, relative abundance and edibility. The book features species descriptions, easy to follow keys that emphasize macroscopic features for eastern and western North America and information on collecting, cooking and preserving boletes. A guide to this highly prized group of mushrooms known for their beautiful colours, distinctive features, relative abundance and edibility. It features species descriptions, easy to follow keys that emphasize macroscopic features for eastern and western North America and information on collecting, cooking and preserving boletes. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9780815632443
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Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Etat : New. A guide to this highly prized group of mushrooms known for their beautiful colours, distinctive features, relative abundance and edibility. The book features species descriptions, easy to follow keys that emphasize macroscopic features for eastern and western North America and information on collecting, cooking and preserving boletes. Num Pages: 396 pages, 2 black and white and 454 color illustrations, appendices, glossary, references, indexes. BIC Classification: 1KBB; WNP. Category: (G) General (US: Trade). Dimension: 253 x 203 x 27. Weight in Grams: 1415. . 2010. 1st Edition. Paperback. . . . . N° de réf. du vendeur V9780815632443
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Vendeur : Revaluation Books, Exeter, Royaume-Uni
Paperback. Etat : Brand New. 1st edition. 396 pages. 10.00x7.75x1.25 inches. In Stock. N° de réf. du vendeur x-0815632444
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Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
Etat : New. A guide to this highly prized group of mushrooms known for their beautiful colours, distinctive features, relative abundance and edibility. The book features species descriptions, easy to follow keys that emphasize macroscopic features for eastern and western North America and information on collecting, cooking and preserving boletes. Num Pages: 396 pages, 2 black and white and 454 color illustrations, appendices, glossary, references, indexes. BIC Classification: 1KBB; WNP. Category: (G) General (US: Trade). Dimension: 253 x 203 x 27. Weight in Grams: 1415. . 2010. 1st Edition. Paperback. . . . . Books ship from the US and Ireland. N° de réf. du vendeur V9780815632443
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Vendeur : moluna, Greven, Allemagne
Kartoniert / Broschiert. Etat : New. A guide to this highly prized group of mushrooms known for their beautiful colours, distinctive features, relative abundance and edibility. It features species descriptions, easy to follow keys that emphasize macroscopic features for eastern and western Nor. N° de réf. du vendeur 898811107
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Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Taschenbuch. Etat : Neu. Neuware - 'A comprehensive guide to this extraordinary and highly prized group of mushrooms known for their beautiful colors, distinctive features, relative abundance, and edibility. The scope of North American Boletes goes beyond the identification of the species; it also encompasses the symbiotic relationship boletes share with trees and higher plants, their geographical distribution and new information regarding the macrochemical test reactions of boletes. The book features: New species descriptions, Easy-to-follow keys that emphasize macroscopic features for eastern and western North America, Nontechnical language and a glossary, Information on collecting, cooking, and preserving boletes.'. N° de réf. du vendeur 9780815632443
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