Articles liés à Gas Chromatography-Olfactometry: The State of the Art

Gas Chromatography-Olfactometry: The State of the Art - Couverture rigide

 
9780841237131: Gas Chromatography-Olfactometry: The State of the Art
Couverture rigide
ISBN 10 : 0841237131 ISBN 13 : 9780841237131
Editeur : American Chemical Society, 2001

Synopsis

Here are the latest applications and developments in the field for food and flavour chemists, food scientists, and aroma researchers in academia and industry. Topics in this volume include: application of GC-O to flavour creation, improving the reproducibility and qualitative accuracy of GC-O, coupling of GC-O with SPME, application of aroma extract dilution analysis to solve off-flavour problems, a new approach called aroma extract concentration analysis, and techniques for improving odour intensity estimates by cross modality matching.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

Here are the latest applications and developments in the field for food and flavour chemists, food scientists, and aroma researchers in academia and industry. Topics in this volume include: application of GC-O to flavour creation, improving the reproducibility and qualitative accuracy of GC-O, coupling of GC-O with SPME, application of aroma extract dilution analysis to solve off-flavour problems, a new approach called aroma extract concentration analysis, and techniques for improving odour intensity estimates by cross modality matching.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
American Chemical Society
Date d'édition
2001
Langue
anglais
ISBN 10 
0841237131
ISBN 13 
9780841237131
Reliure
Relié
Nombre de pages
240
Éditeur
Leland Jane V., Scheiberle Peter, Buettner Andrea, Acree Terry
Coordonnées du fabricant
non disponible
Personne responsable
non disponible