9780849317569: Detecting Pathogens in Food
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ISBN 10 : 0849317568 ISBN 13 : 9780849317569
Editeur : CRC Press Inc, 2003

Synopsis

Detecting Pathogens in Food brings together a distinguished international team of contributors to review the latest techniques in microbiological analysis and how they can best be used to ensure food safety. The first part of the book deals with general issues, such as the role of microbiological analysis in food safety management, as well as the critical issues of what to sample and how samples should be prepared to make analysis effective. The second section discusses the range of detection techniques now available, including exciting developments in the use of biosensors and applied systematics.

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Présentation de l'éditeur

Detecting Pathogens in Food brings together a distinguished international team of contributors to review the latest techniques in microbiological analysis and how they can best be used to ensure food safety. The first part of the book deals with general issues, such as the role of microbiological analysis in food safety management, as well as the critical issues of what to sample and how samples should be prepared to make analysis effective. The second section discusses the range of detection techniques now available, including exciting developments in the use of biosensors and applied systematics.

Revue de presse

Thomas McMeekin has brought together an appropriate range of international experience and expertise to produce a timely and significant text., Food Science and Technology
...significant value to professionals involved in research and development, surveillance and statutory activities in the fields of food safety., Food Science and Technology
Material is consistently presented in clear, direct and informative terms. ...making a range of topics very comprehensible and accessible to novice and expert alike., Food Science and Technology

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
CRC Press Inc
Date d'édition
2003
Langue
anglais
ISBN 10 
0849317568
ISBN 13 
9780849317569
Reliure
Relié
Nombre de pages
370
Éditeur
McMeekin T. A.
Coordonnées du fabricant
non disponible
Personne responsable
non disponible

Autres éditions populaires du même titre

9781855736702: Detecting Pathogens in Food

Edition présentée

ISBN 10 :  1855736705 ISBN 13 :  9781855736702
Editeur : Woodhead Publishing Ltd, 2003
Couverture rigide