9780849325489: Poultry Meat Processing And Quality
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ISBN 10 : 084932548X ISBN 13 : 9780849325489
Editeur : Taylor & Francis Ltd, 2004

Synopsis

Poultry meat processing and quality begins by establishing consumer requirements for meat quality, before examining the influence of breeding and husbandry, and techniques for stunning and slaughter of poultry. Poultry products are universally popular and in recent years the consumption of poultry meat has risen dramatically. To ensure the continued growth and competitiveness of this industry, it is essential that poultry meat quality and safety are maintained during production and processing. This book provides an authoritative review of the key issues affecting poultry meat quality in production and processing.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

Poultry meat processing and quality begins by establishing consumer requirements for meat quality, before examining the influence of breeding and husbandry, and techniques for stunning and slaughter of poultry. Poultry products are universally popular and in recent years the consumption of poultry meat has risen dramatically. To ensure the continued growth and competitiveness of this industry, it is essential that poultry meat quality and safety are maintained during production and processing. This book provides an authoritative review of the key issues affecting poultry meat quality in production and processing.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Taylor & Francis Ltd
Date d'édition
2004
Langue
anglais
ISBN 10 
084932548X
ISBN 13 
9780849325489
Reliure
Relié
Nombre de pages
380
Éditeur
Mead G. C.
Coordonnées du fabricant
non disponible
Personne responsable
non disponible

Autres éditions populaires du même titre

9781855737273: Poultry Meat Processing and Quality

Edition présentée

ISBN 10 :  1855737272 ISBN 13 :  9781855737273
Editeur : Woodhead Publishing Ltd, 2004
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