The Complete Book of Vegetables, Herb and Fruit - Couverture souple

Biggs, Matthew; Mcvicar, Jekka; Flowerdew, Bob

Couverture souple

ISBN 10 : 0857831798 ISBN 13 : 9780857831798

Editeur : Kyle Books, 2013

Synopsis

The Complete Book of Vegetables, Herbs and Fruit is a comprehensive guide to selecting, cultivating, harvesting and cooking your own fresh produce at home. The coverage is phenomenal - from the care of asparagus through the seasons to the huge number of apples that can be grown in even the smallest spaces. The book combines lavish illustration with an accessible layout and details the cultivation, companion planting, pests and diseases and culinary, medicinal and cosmetic uses for each variety. It is a real must-have for every gardener or cook.

A propos du livre

À propos des auteurs

Matthew Biggs trained at The Royal Botanic Gardens, Kew, has presented numerous television programmes, notably Channel 4's Garden Club, and is a regular panellist on BBC Radio 4's Gardeners' Question Time. He has written several books, including the recently revised Complete Book of Vegetables and the Eden Project's Gardening at Eden and how to do it at home.

Matthew contributes to several magazines, including the RHS's The Garden, BBC Gardeners' World, and Gardens Illustrated. He lectures at the Royal Botanic Gardens, Kew, Oxford University Botanic Gardens, and the Cookery School of Michelin-starred chief Jean-Christophe Novelli, and is course Director of the Plants and Plantsmanship course at the English Gardening School.

Bob Flowerdew is a regular on BBC's 'Gardeners Question Time' and writes for 'Amateur Gardening' and 'Gardeners World' magazines. His garden has featured on many television programmes and in several leading publications.

Détails de l'édition

• Éditeur: Kyle Books
• Date d'édition: 2013
• Langue: anglais
• ISBN 10: 0857831798
• ISBN 13: 9780857831798
• Reliure: Broché
• Nombre de pages: 640
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible