A Book of Welsh Fish Cookery - Couverture souple

Freeman, Bobby

 
9780862431419: A Book of Welsh Fish Cookery

Synopsis

A compact volume in a series of books of traditional Welsh recipes by the food writer Bobby Freeman. Interesting contextual notes are provided showing the social and cultural significance of the recipes. The theme of this volume is Fish. Black-and-white illustrations. First published in 1988.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

A compact volume in a series of books of traditional Welsh recipes by the food writer Bobby Freeman. Interesting contextual notes are provided showing the social and cultural significance of the recipes. The theme of this volume is Fish. Black-and-white illustrations. First published in 1988.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.