Articles liés à An Introduction to Enzyme and Coenzyme Chemistry

An Introduction to Enzyme and Coenzyme Chemistry - Couverture souple

Bugg, T. D. H.

 
9780865427938: An Introduction to Enzyme and Coenzyme Chemistry

Synopsis

Providing a concise introduction to the molecular basis of enzyme and coenzyme action from the perspective of organic chemistry, this book also discusses the major classes of enzymatic processes.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Revue de presse

"[T]he well–chosen topics provide a highly readable, coherent introduction to enzyme chemistry."
Journal of Enzyme Inhibition and Medicinal Chemistry

"The first edition of this book was excellent and this new edition consolidates Bugg as the pre–eminent textbook on the bioorganic aspects of chemical biology."
Chemistry World

"[T]urns this book into an outstanding choice for those that want to be inside the fabulous world of enzymes."
Physical Science Education Reviews

Présentation de l'éditeur

This text provides a concise introduction to the molecular basis of enzyme and coenzyme action from the perspective of organic chemistry, and also discusses the major classes of enzymatic processes.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.