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Starting from Scratch: Cooking and Entertaining Made Simple - Couverture rigide

Rosenbloom, Merle

 
9780871976437: Starting from Scratch: Cooking and Entertaining Made Simple

Synopsis

Whether you're new to the kitchen and planning your first dinner party or looking to mix it up with new recipes, Starting from Scratch features everything an at-home chef needs to take his or her cooking to the next level. From kitchen essentials and menu suggestions to 78 recipes including appetizers, desserts, and everything in-between, the book is a go-to reference for beautifully simple entertaining. Try Baked Brie with Chutney, Spinach Salad with Poppy Seed Dressing, Baked Salmon in Orange Juice, and Best-Ever Butter Cake.

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À propos de l'auteur

As you're reading this, you might think that you and I have nothing in common. I'm a culinary professional, and perhaps you're a newlywed with a husband or wife who has a craving for delicious home-cooked food. Or maybe you're simple someone with a heart for entertaining but don't know the difference between saute and puree. Here is where we connect: I didn't grow up in a family where my parents cooked, and my initial endeavors in the kitchen were less than stellar. Over the years, I have learned that to be a great hostess, you can start from scratch, armed with the essentials and an appetite for learning. Merle

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