Beginning on January 1 with a recipe for traditional English wedding cake referenced to Jane Austen's Emma and continuing through December with a recipe for Christmas pudding attributed to a quote from Charles Dickens, Books and My Food provides readers the occasion to experience the gastronomic delights that inspired novelists, poets, and playwrights.
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Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Etat : Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. N° de réf. du vendeur 00105801257
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Vendeur : -OnTimeBooks-, Phoenix, AZ, Etats-Unis
Etat : very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail. N° de réf. du vendeur OTV.0877456046.VG
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Vendeur : HPB-Ruby, Dallas, TX, Etats-Unis
hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_467060598
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Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Hardback. Etat : Fair. Food, Cooking & RecipesThe Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused on food preparation, preservation and cooking instruction. From recipes for steamed dumplings, roast beef and pumpkin soup to peach pie, soft molasses gingerbread and baked custard, these titles offer ample instructions, all while igniting the senses. Tucked between pages teaching the art of carving and kitchen cleaning techniques are lively poems, songs and diary excerpts from enthusiasts around the world singing the praises of food. The Shelf2Life Food, Cooking & Recipes Collection provides cooking and baking enthusiasts a one-of-a-kind culinary experience from the kitchens of the late 18th and early 19th centuries. N° de réf. du vendeur CIN0877456046A
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Vendeur : Bee & Thistle Books, Greene, RI, Etats-Unis
Cloth. Etat : Fine. Etat de la jaquette : Fine. First Thus. Cloth. Fine/Fine. First Thus. 12mo - over 6¾" - 7¾" tall. In Books & My Food, first published in 1904, Cary, an American literary and art critic, nottes that it is "impossible to read English novels without realizing how important a part food plays in the mental as in the physical life of the Englishman." Her appealing literary/culinary daybook provides a recipe for each day of the year, along with the literary quotations that prompted their inclusion. N° de réf. du vendeur 000003
Quantité disponible : 1 disponible(s)
Vendeur : Bee & Thistle Books, Greene, RI, Etats-Unis
Cloth. Etat : Fine. Etat de la jaquette : Fine. First Thus. Cloth. Fine/Fine. First Thus. 12mo - over 6¾" - 7¾" tall. In Books & My Food, first published in 1904, Cary, an American literary and art critic, nottes that it is "impossible to read English novels without realizing how important a part food plays in the mental as in the physical life of the Englishman." Her appealing literary/culinary daybook provides a recipe for each day of the year, along with the literary quotations that prompted their inclusion. N° de réf. du vendeur 3
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Vendeur : SHIMEDIA, Brooklyn, NY, Etats-Unis
Etat : New. Satisfaction Guaranteed or your money back. N° de réf. du vendeur 0877456046
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