Articles liés à Pastability
Synopsis
Book by Spender Lizzie
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Pastability.
Edité par
Ecco Press, New York, NY, 1988
ISBN 10 : 0880012013
ISBN 13 : 9780880012010
Ancien ou d'occasion
Paperback
Edition originale
Vendeur : Black Cat Hill Books, Oregon City, OR, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Kerridge, Karen (illustrateur). First Ed thus, so stated. First Ed thus, so stated. Very Good+ in Wraps: shows indications of very light use: just a hint of wear to extremities; mild rubbing; short former owner gift inscription at front free endpaper; binding shows the slightest spine lean, but remains perfectly secure; text clean. Remains close to 'As New'. NOT a Remainder, Book-Club, or Ex-Library. 8vo. 1543pp. Trade Paperback. The author presents a range of economical and attractive pasta recipes ranging from traditional tomato to vodka sauce-based recipes. This book reflects the exotic ingredients which reflect the popularity of eastern cuisine and the increasing availability of foreign produce in our supermarkets. A number of cuisines use pasta or noodles as a staple food, and so the flavours here are not only European but Thai, Japanese and Indian. The author also pays particular attention to vegetarian and cholesterol-free diets. N° de réf. du vendeur 33875
Acheter D'occasion
EUR 5,87
Expédition à EUR 5,39
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
Image d'archives
Pastability.
Edité par
Ecco Press, New York, NY, 1988
ISBN 10 : 0880012013
ISBN 13 : 9780880012010
Ancien ou d'occasion
Paperback
Edition originale
Vendeur : Black Cat Hill Books, Oregon City, OR, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Kerridge, Karen (illustrateur). First Ed thus, so stated. First Ed thus, so stated. Very Good in Wraps: shows only the most minute indications of use: just a hint of wear to extremities; a little toning along the outside edge of the rear panel; crease near upper rear corner; a very faint smudged area at the bottom edge of the text block near the lower corner; else flawless. Binding square and secure; text clean. Very close to 'As New'. NOT Book-Club or Ex-Library. 8vo. 1543pp. Trade Paperback. The author presents a range of economical and attractive pasta recipes ranging from traditional tomato to vodka sauce-based recipes. This book reflects the exotic ingredients which reflect the popularity of eastern cuisine and the increasing availability of foreign produce in our supermarkets. A number of cuisines use pasta or noodles as a staple food, and so the flavours here are not only European but Thai, Japanese and Indian. The author also pays particular attention to vegetarian and cholesterol-free diets. N° de réf. du vendeur 33898
Acheter D'occasion
EUR 6,93
Expédition à EUR 5,39
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
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PASTABILITY
Edité par
The Ecco Press, New York, 1988
ISBN 10 : 0880012013
ISBN 13 : 9780880012010
Ancien ou d'occasion
Soft cover
Vendeur : COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Évaluation du vendeur 5 sur 5 étoiles
Soft cover. Etat : Fine. Kerridge, Karen (illustrateur). **Bundle Up & Save On Postage** A very nice copy without any flaws. 5.5 X 8" 153 pages. Lizzie Spender's Pastability tells how to cook and serve all types and shapes of pasta. Entrees, side dishes, vegetarian, meat and seafood pasta - what possibilities ! Beginning and experienced cooks alike will produce excellent meals in the best Italian tradition with Pastability. N° de réf. du vendeur 21139
Acheter D'occasion
EUR 8,89
Expédition à EUR 18,99
Expédition depuis Canada vers Etats-Unis
Expédition depuis Canada vers Etats-Unis
Quantité disponible : 1 disponible(s)