A Clinician's Guide to Nutrition in HIV And AIDS - Couverture souple

FieldsGardner, Cade; Thomson, Cynthia A.; Rhodes, Sara S.

Couverture souple

ISBN 10 : 0880911484 ISBN 13 : 9780880911481

Editeur : American Dietetic Association,U.S., 2001

Synopsis

Nutrition in HIV and Aids provides practical information for clinicians managing the nutrition care of patients with HIV disease and AIDS in various settings and in different stages of the diseases. The guide includes a broad overview of HIV and AIDS and information on nutrition screening and assessment, nutrition interventions, and enteral and parenteral nutrition. Useful tables and tools are included throughout. The appendixes include a list of home-delivered meal programs and detailed outlines for inservice training for interdisciplinary team members on various topics.

Détails de l'édition

• Éditeur: American Dietetic Association,U.S.
• Date d'édition: 2001
• Langue: anglais
• ISBN 10: 0880911484
• ISBN 13: 9780880911481
• Reliure: Broché
• Nombre de pages: 178
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible