The Health Professional’s Guide to Nutrition, Diabetes, and Pregnancy - Couverture souple

Thomas, Alyce

 
9780880911900: The Health Professional’s Guide to Nutrition, Diabetes, and Pregnancy
Couverture souple
ISBN 10 : 0880911905 ISBN 13 : 9780880911900
Editeur : Academy of Nutrition & Dietetics, 2021

Synopsis

Written and reviewed by an interdisciplinary team of registered dietitian nutritionists, physicians, nurses, and pharmacists, this resource provides guidance to health professionals caring for pregnant patients with diabetes, including gestational, type 1, and type 2 diabetes mellitus. Topics addressed include:

  • Demographics of diabetes and pregnancy and a historical overview of diabetes and pregnancy management.
  • Physiological changes in pregnancies complicated by diabetes.
  • Diabetes management from preconception counseling and care for patients with preexisting diabetes to antepartum and postpartum care for all types of diabetes.
  • Medication use during pregnancy.
  • Culture and health literacy in diabetes care.
  • Four case studies illustrating practical guidance of the nutrition care for different types of diabetes during pregnancy.
  • Appendixes with a glossary of terms, sample food log, herbal supplements to avoid during pregnancy, sample prenatal questionnaire in English and Spanish, and more.

    • Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

    Éditeur
    Academy of Nutrition & Dietetics
    Date d'édition
    2021
    Langue
    anglais
    ISBN 10 
    0880911905
    ISBN 13 
    9780880911900
    Reliure
    Broché
    Nombre de pages
    278
    Coordonnées du fabricant
    non disponible
    Personne responsable
    non disponible