Naturally low-fat, traditional Greek cooking uses simple, wholesome ingredients and is the perfect antidote to the American high-fat and high-calorie diet. Now chef and novice alike can learn how to make mouth-watering traditional Greek delights, using the latest fat-free cooking products and techniques. Includes complete nutritional analysis for each recipe and a glossary of commonly used ingredients.
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Naturally low-fat, traditional Greek cooking uses simple, wholesome ingredients and is the perfect antidote to the American high-fat and high-calorie diet. Now chef and novice alike can learn how to make mouth-watering traditional Greek delights, using the latest fat-free cooking products and techniques. Includes complete nutritional analysis for each recipe and a glossary of commonly used ingredients.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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1998 Gavalas, Elaine SECRETS OF FAT-FREE GREEK COOKING Garden City Park, NY: Avery Publishing Group, c1998 first printing 152pp, index, ads, illus color photos Sm 4to Fine oversize paperback. N° de réf. du vendeur 75993
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