Vendeur : HPB-Emerald, Dallas, TX, Etats-Unis
paperback. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_484782543
Quantité disponible : 1 disponible(s)
Vendeur : COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Soft cover. Etat : Fine. **Bundle Up & Save On Postage** (illustrateur). A very nice copy without flaw. 6 X 8.5" 223 pages. From 1989, Vancouver, BC. Designed as an introduction to heart-healthy seafood cookery that is light and delicious, offering 160 recipes for over 35 species of fish as well as chapters on sauces, dressings and dips; soups and chowders. N° de réf. du vendeur 28289
Quantité disponible : 1 disponible(s)
Vendeur : Mad Hatter, West Kelowna, BC, Canada
Etat : Very Good+. SCARCE-A tight and unmarked copy-" an introduction to heart-healthy seafood cookery that is light and delicious, offering 160 recipes for over 35 species of fish as well as chapters on sauces, dressings, and dips; soups and chowders.". N° de réf. du vendeur 24491
Quantité disponible : 1 disponible(s)