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A Handbook of Anglo-Saxon Food: Processing and Consumption
Edité par
Anglo-Saxon Books, 1992
ISBN 10 : 0951620983
ISBN 13 : 9780951620984
Ancien ou d'occasion
Couverture souple
Vendeur : WeBuyBooks, Rossendale, LANCS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Etat : Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. A few small stains. N° de réf. du vendeur rev3042416990
Acheter D'occasion
EUR 14,98
Expédition à EUR 6,81
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 1 disponible(s)
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A Handbook of Anglo-Saxon Food. Processing and Consumption
Edité par
Anglo-Saxon Books, London, 1993
ISBN 10 : 0951620983
ISBN 13 : 9780951620984
Ancien ou d'occasion
Soft cover
Edition originale
Vendeur : The Print Room, Cockernhoe nr Luton, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Soft cover. Etat : Near Fine. 1st Edition. First published in 1992, this is a second impression of 1993. Some very slight edge wear to top and bottom of covers and spine, some very slight foxing to page fore edges, corners very slightly rubbed, extremities of largely white covers very slightly yellowed. Price not obscured (£7.95), no inscriptions, internally clean tight and square, overall a vg++ copy, looks hardly used. 192pp. For the first time information from various sources has been brought together in order to build up a picture of how food was grown, conserved, prepared and eaten during the period from the beginning of the 5th century to the 11th century. No specialist knowledge of the Anglo-Saxon period or language is needed, and many people will find it fascinating for the views it gives of an important aspect of Anglo-Saxon life and culture. In addition to Anglo-Saxon England, the Celtic west of Britain is also covered. A scarce book. N° de réf. du vendeur 004125
Acheter D'occasion
EUR 48,34
Expédition à EUR 29,33
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 1 disponible(s)
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A HANDBOOK OF ANGLO-SAXON FOOD: Processing and Consumption
Edité par
Anglo-Saxon Books, United Kingdom, 1992
ISBN 10 : 0951620983
ISBN 13 : 9780951620984
Ancien ou d'occasion
Paperback
Edition originale
Vendeur : Occultique, Northampton, NORTH, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Fine. 1st Edition. For the first time information from various sources has been brought together in order to build up a picture of how food was grown, conserved, prepared and eaten during the period from the beginning of the 5th century to the 11th century. Fascinating book. First Edition. Anglo-Saxon Books, Pinner 1992. xii + 172 + 8pp adverts pb fine. N° de réf. du vendeur 038201
Acheter D'occasion
EUR 193,37
Expédition à EUR 42,18
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 1 disponible(s)
Image d'archives
A Handbook of Anglo-Saxon Food: Processing and Consumption
Edité par
Anglo-Saxon Books, United Kingdom, Norfolk, 1992
ISBN 10 : 0951620983
ISBN 13 : 9780951620984
Ancien ou d'occasion
Paperback
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR002066250
Acheter D'occasion
EUR 473,91
Expédition à EUR 6,57
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 3 disponible(s)