Book by Quillin Patrick
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Sugar feeds cancer: diet and supplements can starve tumours; and nutrition makes chemo and radiation more toxic to the tumour while protecting the patient.
Nutrition changes underlying causes of cancer, improving outcomes for cancer patients regardless of other therapies.
This book was developed after working with over 500 cancer patients and organising three international symposiums on the subject. The information contained in the book is both scientifically backed with references and clinically proven in the hospital with patients.
This information helps cancer patients to improve quality and quantity of life. It has become a home study continuing education course for registered nurses and also contains a 72- minute audio CD version in response to requests from tired cancer patients who said they needed an audio version of the book to get started.
Dr. Patrick Quillin spent ten years as a specialist in nutrition for a network of cancer hospitals working with oncologists to provide synergism between medication and nutrition. He has organized three international scientific conferences on nutrition and cancer and is author of a number of books on cancer, diabetes, and other health matters.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
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Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
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