Worldwide industry manipulation and political collusion, rather than sound science, have brought dangerous genetically engineered food into our daily diet. This text reveals that company research is rigged and that political and corporate bullying form the seedy background to the spread of GM crops.
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Jeffrey M. Smith has worked in the field of genetically modified (GM) foods for nearly a decade. In 1998 he ran for US Congress to raise public awareness of their health and environmental impacts. He is the founder and director of the Institute for Responsible Technology.
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