Vendeur : ReadAmericaBooks, Holland, MI, Etats-Unis
Soft cover. Etat : Fine. 1st Edition. 144 pp. Book/dust jacket condition: Fine/na (ring-bound paperback). 1st Ed., 1st Printing/First Edition, First Printing (NAP). "A celebration of the culinary history of Saugatuck-Douglas?with attention to the area's climate, growers, fishermen, hunters, professional chefs, and home cooks." Introduction by Ken Carls. All orders are processed and shipped from MI or WI, USA. N° de réf. du vendeur 005206
Quantité disponible : 1 disponible(s)
Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
Etat : Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 55254378-6
Quantité disponible : 1 disponible(s)
Vendeur : GridFreed, San Diego, CA, Etats-Unis
Hardcover-spiral. Etat : New. In shrink wrap. N° de réf. du vendeur 100-19595
Quantité disponible : 1 disponible(s)