Book by Chef Bernard Guillas Chef Ron Oliver
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Vendeur : HPB-Ruby, Dallas, TX, Etats-Unis
hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_459384281
Quantité disponible : 1 disponible(s)
Vendeur : Half Price Books Inc., Dallas, TX, Etats-Unis
hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_424643934
Quantité disponible : 1 disponible(s)
Vendeur : HPB Inc., Dallas, TX, Etats-Unis
Hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_454295153
Quantité disponible : 1 disponible(s)
Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Hardback. Etat : Very Good. If you have ever wondered what chefs do in their free time, look no further than Flying Pans, a new cookbook which chronicles the travels of Chefs Bernard Guillas and Ron Oliver of the renowned Marine Room restaurant at The La Jolla Beach and Tennis Club in La Jolla, California. Their passion for food, culture and culinary travel jumps off the pages. In this book, they translate their discoveries into a language we all understand. Bernard and Ron are energized by the beauty of life, the art of cooking, the discovery of travel, and the passion of the human race. They wrote Flying Pans in order to share their passion with a wide audience. The book takes readers everywhere from Thailand to Brazil and is written in a conversational, reader friendly style which encourages cooking. The food photography of Gregory Bertolini brings the sight, smell, and taste of the chef's exotic recipes to life. Recipes are well researched, kitchen-tested and easy to navigate for the home cook. Flying Pans contains several unique and helpful sections. The Kitchen Drawer section explores the chefs' top 20 favorite tools, Out of a Bind provides ingredient substitutions, and Stock Options teaches the foundation of sauce making. N° de réf. du vendeur 00080075475
Quantité disponible : 3 disponible(s)
Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
Etat : Good. first. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 9294039-6
Quantité disponible : 1 disponible(s)
Vendeur : Better World Books: West, Reno, NV, Etats-Unis
Etat : Very Good. first. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 4301059-6
Quantité disponible : 1 disponible(s)
Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Hardback. Etat : Very Good. If you have ever wondered what chefs do in their free time, look no further than Flying Pans, a new cookbook which chronicles the travels of Chefs Bernard Guillas and Ron Oliver of the renowned Marine Room restaurant at The La Jolla Beach and Tennis Club in La Jolla, California. Their passion for food, culture and culinary travel jumps off the pages. In this book, they translate their discoveries into a language we all understand. Bernard and Ron are energized by the beauty of life, the art of cooking, the discovery of travel, and the passion of the human race. They wrote Flying Pans in order to share their passion with a wide audience. The book takes readers everywhere from Thailand to Brazil and is written in a conversational, reader friendly style which encourages cooking. The food photography of Gregory Bertolini brings the sight, smell, and taste of the chef's exotic recipes to life. Recipes are well researched, kitchen-tested and easy to navigate for the home cook. Flying Pans contains several unique and helpful sections. The Kitchen Drawer section explores the chefs' top 20 favorite tools, Out of a Bind provides ingredient substitutions, and Stock Options teaches the foundation of sauce making. N° de réf. du vendeur CIN0982428316VG
Quantité disponible : 3 disponible(s)
Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis
Hardcover. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G0982428316I3N00
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Hardcover. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G0982428316I3N00
Quantité disponible : 1 disponible(s)
Vendeur : Read&Dream, SAINT LOUIS, MO, Etats-Unis
Etat : New. N° de réf. du vendeur 2.8M_MN_H0005Q8G
Quantité disponible : 1 disponible(s)