The Practice of Cookery, Pastry, Pickling, Preserving, &c. (Classic Reprint) - Couverture souple

Frazer, Mrs.

Couverture souple

ISBN 10 : 0999864467 ISBN 13 : 9780999864463

Editeur : Townsends, 2018

Synopsis

A critic of the inaccuracies and obscurities found in so many cookbooks of the 18th century, Mrs. Frazer, a teacher of the culinary arts in Edinburgh, set out to produce a cookbook that could be used by “all ranks and conditions, as well as...those who have attained a tolerable knowledge of these arts.” The Practice of Cookery is an important addition to the library of anyone interested in culinary history.

Détails de l'édition

• Éditeur: Townsends
• Date d'édition: 2018
• Langue: anglais
• ISBN 10: 0999864467
• ISBN 13: 9780999864463
• Reliure: Broché
• Nombre de pages: 280
• Coordonnées du fabricant: Manufactured by Amazon on behalf of the author; https://www.amazon.fr/hz/contact-us; ; c/o Amazon Media EU S.à.r.l., 38 Avenue John F. Kennedy; Luxembourg; L-1855; Luxembourg