A New Method of Turpentine Orcharding - Couverture rigide

Couverture rigide

ISBN 10 : 1025206614 ISBN 13 : 9781025206615

Editeur : Hutson Street Press, 2025

Synopsis

"A New Method of Turpentine Orcharding," Volume 40, by Charles H. Herty, originally published in 1903, presents a detailed examination of innovative techniques in the turpentine industry. This historical work offers insights into early 20th-century agricultural practices and resource management. Herty's method aimed to improve turpentine extraction while minimizing damage to pine trees, a crucial concern for sustainable forestry. The book covers various aspects of turpentine orcharding, including tree preparation, tapping methods, and collection processes. It serves as a valuable resource for understanding the historical development of turpentine production and its impact on the Southern United States economy and environment. This volume will appeal to historians, agricultural scholars, and anyone interested in the evolution of natural resource industries.

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Détails de l'édition

• Éditeur: Hutson Street Press
• Date d'édition: 2025
• Langue: anglais
• ISBN 10: 1025206614
• ISBN 13: 9781025206615
• Reliure: Relié
• Nombre de pages: 80
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible