Articles liés à Every Woman's Cook Book
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Every Woman's Cook Book
Edité par
Tradd Street Press, 2026
ISBN 10 : 1025458265
ISBN 13 : 9781025458267
Neuf
Couverture rigide
Vendeur : California Books, Miami, FL, Etats-Unis
Évaluation du vendeur 4 sur 5 étoiles
Etat : New. N° de réf. du vendeur I-9781025458267
Acheter neuf
EUR 44,65
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : Plus de 20 disponibles
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Every Woman's Cook Book
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
HRD. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur L2-9781025458267
Acheter neuf
EUR 55,50
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : Plus de 20 disponibles
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Every Woman's Cook Book
Edité par
Gale, U.S. Supreme Court Records, 2026
ISBN 10 : 1025458265
ISBN 13 : 9781025458267
Neuf
Couverture rigide
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
HRD. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur L2-9781025458267
Acheter neuf
EUR 48,13
Expédition à EUR 7,90
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : Plus de 20 disponibles
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Every Woman's Cook Book (Hardcover)
Edité par
Tradd Street Press, 2026
ISBN 10 : 1025458265
ISBN 13 : 9781025458267
Neuf
Couverture rigide
Vendeur : CitiRetail, Stevenage, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : new. Hardcover. "Every Woman's Cook Book" is an essential guide to the art of culinary preparation and household management from the early twentieth century. Authored by Mrs. Chas F. Moritz, this comprehensive volume serves as both a practical manual for the daily kitchen and a historical window into the domestic life of the 1920s.The work covers a vast array of recipes, ranging from simple family staples to more elaborate dishes suitable for entertaining, all presented with the precision and clarity necessary for the home cook of the era. Beyond its recipes, the book emphasizes the principles of nutrition and efficiency in the kitchen, reflecting the burgeoning interest in domestic science. It offers detailed instructions on food selection, preparation techniques, and the importance of a well-organized pantry.This work is a valuable resource for culinary historians and vintage cooking enthusiasts, capturing the flavors and dietary habits of a transformative period in American history. Whether exploring the nuances of classic baking or the foundations of traditional sauces, readers will find a wealth of timeless knowledge in "Every Woman's Cook Book".This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. N° de réf. du vendeur 9781025458267
Acheter neuf
EUR 52,95
Expédition à EUR 43,24
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 1 disponible(s)
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Every Woman's Cook Book
Edité par
Legare Street Press Feb 2026, 2026
ISBN 10 : 1025458265
ISBN 13 : 9781025458267
Neuf
Couverture rigide
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Buch. Etat : Neu. Neuware - 'Every Woman's Cook Book' is an essential guide to the art of culinary preparation and household management from the early twentieth century. Authored by Mrs. Chas F. Moritz, this comprehensive volume serves as both a practical manual for the daily kitchen and a historical window into the domestic life of the 1920s.The work covers a vast array of recipes, ranging from simple family staples to more elaborate dishes suitable for entertaining, all presented with the precision and clarity necessary for the home cook of the era. Beyond its recipes, the book emphasizes the principles of nutrition and efficiency in the kitchen, reflecting the burgeoning interest in domestic science. It offers detailed instructions on food selection, preparation techniques, and the importance of a well-organized pantry.This work is a valuable resource for culinary historians and vintage cooking enthusiasts, capturing the flavors and dietary habits of a transformative period in American history. Whether exploring the nuances of classic baking or the foundations of traditional sauces, readers will find a wealth of timeless knowledge in 'Every Woman's Cook Book'.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. N° de réf. du vendeur 9781025458267
Acheter neuf
EUR 70
Expédition à EUR 66,18
Expédition depuis Allemagne vers Etats-Unis
Expédition depuis Allemagne vers Etats-Unis
Quantité disponible : 2 disponible(s)