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Termpting Kosher Dishes
Edité par
Tradd Street Press, 2026
ISBN 10 : 1025490444
ISBN 13 : 9781025490441
Neuf
Couverture souple
Vendeur : California Books, Miami, FL, Etats-Unis
Évaluation du vendeur 4 sur 5 étoiles
Etat : New. N° de réf. du vendeur I-9781025490441
Acheter neuf
EUR 21,16
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
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Termpting Kosher Dishes
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur L2-9781025490441
Acheter neuf
EUR 21,67
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : Plus de 20 disponibles
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Termpting Kosher Dishes (Paperback)
impression à la demandeVendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : new. Paperback. "Tempting Kosher Dishes" is a classic culinary guide dedicated to the art of Jewish cooking and the strict observance of kosher dietary laws. This collection offers a diverse array of recipes designed to bring both nutrition and flavor to the traditional Jewish home, utilizing staples such as matzo meal and other kosher-certified ingredients. The work serves as an important cultural touchstone, reflecting the culinary habits and domestic traditions of the early 20th century. The book features a variety of preparations ranging from hearty soups and savory main courses to delicate desserts and holiday-specific dishes. Each recipe is crafted to ensure adherence to religious requirements while providing appetizing meals for the family table. Beyond its practical use in the kitchen, "Tempting Kosher Dishes" provides a fascinating look at the evolution of Jewish-American foodways and the ways in which traditional recipes were adapted for contemporary households. This volume is an essential resource for those interested in historical cooking, Jewish heritage, or the timeless appeal of kosher cuisine.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9781025490441
Acheter neuf
EUR 23,63
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
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Termpting Kosher Dishes
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur L2-9781025490441
Acheter neuf
EUR 20,62
Expédition à EUR 3,85
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Termpting Kosher Dishes
Edité par
Tradd Street Press, 2026
ISBN 10 : 1025490444
ISBN 13 : 9781025490441
Neuf
Couverture souple
Vendeur : Majestic Books, Hounslow, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Etat : New. Print on Demand. N° de réf. du vendeur 407751409
Acheter neuf
EUR 27,17
Expédition à EUR 7,60
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 4 disponible(s)
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Termpting Kosher Dishes
Edité par
Tradd Street Press, 2026
ISBN 10 : 1025490444
ISBN 13 : 9781025490441
Neuf
Couverture souple
Vendeur : Books Puddle, New York, NY, Etats-Unis
Évaluation du vendeur 4 sur 5 étoiles
Etat : New. Print on Demand. N° de réf. du vendeur 26406484270
Acheter neuf
EUR 32,45
Expédition à EUR 3,42
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 4 disponible(s)
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Termpting Kosher Dishes
Edité par
Tradd Street Press, 2026
ISBN 10 : 1025490444
ISBN 13 : 9781025490441
Neuf
Couverture souple
Vendeur : Biblios, Frankfurt am main, HESSE, Allemagne
Évaluation du vendeur 4 sur 5 étoiles
Etat : New. PRINT ON DEMAND. N° de réf. du vendeur 18406484260
Acheter neuf
EUR 27,97
Expédition à EUR 9,95
Expédition depuis Allemagne vers Etats-Unis
Expédition depuis Allemagne vers Etats-Unis
Quantité disponible : 4 disponible(s)
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Termpting Kosher Dishes (Paperback)
impression à la demandeVendeur : CitiRetail, Stevenage, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : new. Paperback. "Tempting Kosher Dishes" is a classic culinary guide dedicated to the art of Jewish cooking and the strict observance of kosher dietary laws. This collection offers a diverse array of recipes designed to bring both nutrition and flavor to the traditional Jewish home, utilizing staples such as matzo meal and other kosher-certified ingredients. The work serves as an important cultural touchstone, reflecting the culinary habits and domestic traditions of the early 20th century. The book features a variety of preparations ranging from hearty soups and savory main courses to delicate desserts and holiday-specific dishes. Each recipe is crafted to ensure adherence to religious requirements while providing appetizing meals for the family table. Beyond its practical use in the kitchen, "Tempting Kosher Dishes" provides a fascinating look at the evolution of Jewish-American foodways and the ways in which traditional recipes were adapted for contemporary households. This volume is an essential resource for those interested in historical cooking, Jewish heritage, or the timeless appeal of kosher cuisine.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. N° de réf. du vendeur 9781025490441
Acheter neuf
EUR 24,06
Expédition à EUR 43,24
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 1 disponible(s)
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Termpting Kosher Dishes
Edité par
Creative Media Partners, LLC Feb 2026, 2026
ISBN 10 : 1025490444
ISBN 13 : 9781025490441
Neuf
Taschenbuch
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Taschenbuch. Etat : Neu. Neuware - 'Tempting Kosher Dishes' is a classic culinary guide dedicated to the art of Jewish cooking and the strict observance of kosher dietary laws. This collection offers a diverse array of recipes designed to bring both nutrition and flavor to the traditional Jewish home, utilizing staples such as matzo meal and other kosher-certified ingredients. The work serves as an important cultural touchstone, reflecting the culinary habits and domestic traditions of the early 20th century. The book features a variety of preparations ranging from hearty soups and savory main courses to delicate desserts and holiday-specific dishes. Each recipe is crafted to ensure adherence to religious requirements while providing appetizing meals for the family table. Beyond its practical use in the kitchen, 'Tempting Kosher Dishes' provides a fascinating look at the evolution of Jewish-American foodways and the ways in which traditional recipes were adapted for contemporary households. This volume is an essential resource for those interested in historical cooking, Jewish heritage, or the timeless appeal of kosher cuisine.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. N° de réf. du vendeur 9781025490441
Acheter neuf
EUR 26,99
Expédition à EUR 61,23
Expédition depuis Allemagne vers Etats-Unis
Expédition depuis Allemagne vers Etats-Unis
Quantité disponible : 2 disponible(s)