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Practical Dietetics With Reference to Diet in Health and Disease
Edité par
Tradd Street Press, 2026
ISBN 10 : 1025923073
ISBN 13 : 9781025923079
Neuf
Couverture souple
Vendeur : California Books, Miami, FL, Etats-Unis
Évaluation du vendeur 4 sur 5 étoiles
Etat : New. N° de réf. du vendeur I-9781025923079
Acheter neuf
EUR 33,12
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : Plus de 20 disponibles
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Practical Dietetics With Reference to Diet in Health and Disease (Paperback or Softback)
Edité par
Tradd Street Press 2/14/2026, 2026
ISBN 10 : 1025923073
ISBN 13 : 9781025923079
Neuf
Paperback or Softback
Vendeur : BargainBookStores, Grand Rapids, MI, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback or Softback. Etat : New. Practical Dietetics With Reference to Diet in Health and Disease. Book. N° de réf. du vendeur BBS-9781025923079
Acheter neuf
EUR 33,85
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 5 disponible(s)
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Practical Dietetics With Reference to Diet in Health and Disease (Paperback)
impression à la demandeVendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : new. Paperback. "Practical Dietetics With Reference to Diet in Health and Disease" is an authoritative and foundational text on the science and application of nutrition in both medical and domestic settings. Designed as a comprehensive guide for nurses, physicians, and students, this work explores the vital relationship between food consumption and physical well-being. The text covers a broad spectrum of topics, including the classification of food, the principles of digestion, and the chemical composition of various nutrients.With a specific focus on therapeutic nutrition, Alida Frances Pattee provides detailed instructions for dietary management across a wide variety of conditions, ranging from acute illnesses to chronic diseases. The work includes numerous recipes and preparation techniques specifically tailored to the needs of the infirm, ensuring that meals are both nourishing and digestible. Beyond its clinical applications, the book offers sound advice on maintaining health through proper diet in everyday life. This classic manual stands as a significant historical contribution to the field of dietetics, emphasizing the importance of scientific precision in food preparation and the essential role of nutrition in modern healthcare and recovery.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9781025923079
Acheter neuf
EUR 38,60
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
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Practical Dietetics With Reference to Diet in Health and Disease
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur L2-9781025923079
Acheter neuf
EUR 41,64
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Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : Plus de 20 disponibles
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Practical Dietetics With Reference to Diet in Health and Disease
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur L2-9781025923079
Acheter neuf
EUR 35,97
Expédition à EUR 6,85
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : Plus de 20 disponibles
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Practical Dietetics With Reference to Diet in Health and Disease
Edité par
Tradd Street Press, 2026
ISBN 10 : 1025923073
ISBN 13 : 9781025923079
Neuf
Couverture souple
Vendeur : Majestic Books, Hounslow, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Etat : New. Print on Demand. N° de réf. du vendeur 407786986
Acheter neuf
EUR 48,82
Expédition à EUR 7,58
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 4 disponible(s)
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Practical Dietetics With Reference to Diet in Health and Disease
Edité par
Tradd Street Press, 2026
ISBN 10 : 1025923073
ISBN 13 : 9781025923079
Neuf
Couverture souple
Vendeur : Books Puddle, New York, NY, Etats-Unis
Évaluation du vendeur 4 sur 5 étoiles
Etat : New. Print on Demand. N° de réf. du vendeur 26406448693
Acheter neuf
EUR 55,33
Expédition à EUR 3,47
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 4 disponible(s)
Image d'archives
Practical Dietetics With Reference to Diet in Health and Disease
Edité par
Tradd Street Press, 2026
ISBN 10 : 1025923073
ISBN 13 : 9781025923079
Neuf
Couverture souple
Vendeur : Biblios, Frankfurt am main, HESSE, Allemagne
Évaluation du vendeur 4 sur 5 étoiles
Etat : New. PRINT ON DEMAND. N° de réf. du vendeur 18406448703
Acheter neuf
EUR 50,35
Expédition à EUR 9,95
Expédition depuis Allemagne vers Etats-Unis
Expédition depuis Allemagne vers Etats-Unis
Quantité disponible : 4 disponible(s)
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Practical Dietetics With Reference to Diet in Health and Disease (Paperback)
impression à la demandeVendeur : CitiRetail, Stevenage, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : new. Paperback. "Practical Dietetics With Reference to Diet in Health and Disease" is an authoritative and foundational text on the science and application of nutrition in both medical and domestic settings. Designed as a comprehensive guide for nurses, physicians, and students, this work explores the vital relationship between food consumption and physical well-being. The text covers a broad spectrum of topics, including the classification of food, the principles of digestion, and the chemical composition of various nutrients.With a specific focus on therapeutic nutrition, Alida Frances Pattee provides detailed instructions for dietary management across a wide variety of conditions, ranging from acute illnesses to chronic diseases. The work includes numerous recipes and preparation techniques specifically tailored to the needs of the infirm, ensuring that meals are both nourishing and digestible. Beyond its clinical applications, the book offers sound advice on maintaining health through proper diet in everyday life. This classic manual stands as a significant historical contribution to the field of dietetics, emphasizing the importance of scientific precision in food preparation and the essential role of nutrition in modern healthcare and recovery.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. N° de réf. du vendeur 9781025923079
Acheter neuf
EUR 40,25
Expédition à EUR 43,17
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 1 disponible(s)
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Practical Dietetics With Reference to Diet in Health and Disease
Edité par
Creative Media Partners, LLC Feb 2026, 2026
ISBN 10 : 1025923073
ISBN 13 : 9781025923079
Neuf
Taschenbuch
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Taschenbuch. Etat : Neu. Neuware - 'Practical Dietetics With Reference to Diet in Health and Disease' is an authoritative and foundational text on the science and application of nutrition in both medical and domestic settings. Designed as a comprehensive guide for nurses, physicians, and students, this work explores the vital relationship between food consumption and physical well-being. The text covers a broad spectrum of topics, including the classification of food, the principles of digestion, and the chemical composition of various nutrients.With a specific focus on therapeutic nutrition, Alida Frances Pattee provides detailed instructions for dietary management across a wide variety of conditions, ranging from acute illnesses to chronic diseases. The work includes numerous recipes and preparation techniques specifically tailored to the needs of the infirm, ensuring that meals are both nourishing and digestible. Beyond its clinical applications, the book offers sound advice on maintaining health through proper diet in everyday life. This classic manual stands as a significant historical contribution to the field of dietetics, emphasizing the importance of scientific precision in food preparation and the essential role of nutrition in modern healthcare and recovery.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. N° de réf. du vendeur 9781025923079
Acheter neuf
EUR 52
Expédition à EUR 64,92
Expédition depuis Allemagne vers Etats-Unis
Expédition depuis Allemagne vers Etats-Unis
Quantité disponible : 2 disponible(s)