Social Innovation in the Service of Social and Ecological Transformation - Couverture rigide

De Schutter, Olivier; Dedeurwaerdere, Tom

Couverture rigide

ISBN 10 : 1032121920 ISBN 13 : 9781032121925

Editeur : Routledge, 2021

Synopsis

This book explores how the State can play a role as an enabler of citizen-led social innovations, to accelerate the shift to viable sustainable and socially just lifestyles.

A propos du livre

À propos de l'auteur

Olivier De Schutter is the United Nations Special Rapporteur on Extreme Poverty and Human Rights. De Schutter previous served as Secretary General of the International Federation for Human Rights (FIDH) and the United Nations Special Rapporteur on the Right to Food, a mandate which he fulfilled between 2008 and 2014. He is also a Professor of Law at UCLouvain and at SciencesPo, France, and is a member of the Global Law School Faculty at New York University, USA. He is the co-editor of the Routledge Handbook of Food as a Commons (2018).

Tom Dedeurwaerdere is Professor of Philosophy of Science at the Universite catholique de Louvain (UCL), Louvain-la-Neuve, Belgium. He is director of the research unit BIOGOV and co-founder of the Open partnership research on Ecological and Social Transition. He is the author of Sustainability Science for Strong Sustainability (2014).

Détails de l'édition

• Éditeur: Routledge
• Date d'édition: 2021
• Langue: anglais
• ISBN 10: 1032121920
• ISBN 13: 9781032121925
• Reliure: Relié
• Nombre de pages: 150
• Coordonnées du fabricant: non disponible
• Personne responsable: gpsr@libri.de; gpsr@libri.de; ; Europaallee 1; Bad Hersfeld; 36244; Allemagne