Gardening and horticulture generally are essentially practical activities much enhanced by an understanding of how plants grow. This colourful guide will introduce you to the fundamentals of horticulture. It is written in a clear and accessible style and covers the principles that underpin growing plants for the garden and allotment, with reference to how these are tackled by professionals.
With highlighted definitions, key points and illustrations in full colour, this book will be a useful companion as you progress in the study and practice of horticulture. The book covers topics such as classifying and naming plants, the plant life cycle, ecology and garden wildlife, soils, composts, hydroponics, weeds, plant nutrition, plant pests, and plant diseases and disorders. The new edition has been updated to reflect changes in legislation and the modernization of horticultural practices. It is also fully reflective of the changes in the new syllabuses for horticulture at Level 2.
Principles of Horticulture is a valuable resource whether you are taking a Level 2 RHS, City and Guilds, Teagasc or SNQ course, or are a keen amateur or seasoned gardener.
The book is accompanied by ancillary materials including essential and extended information on horticultural principles and downloadable instructor resources.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Charles Adams is Fellow of the Chartered Institute of Horticulture, formerly Vice-Principal of Capel Manor College and Head of the Science Department at Oaklands College. He is an examination moderator of horticulture examinations and a member of the Royal Horticultural Society Qualifications Advisory Group.
Jane Brook is a freelance lecturer in plant science and horticulture, formerly at Capel Manor College, Middlesex University and the University of Hertfordshire, UK. She is also an examiner in horticulture at the Royal Horticultural Society, UK.
David Francis is a professional associate of the Royal Horticultural Society and lives in Japan. He was formerly a lecturer in horticulture at Capel Manor College in London.
Mike Early was a lecturer in horticulture science at Oaklands College, UK, and a landscape gardener.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Paperback. Etat : new. Paperback. Gardening and horticulture generally are essentially practical activities much enhanced by an understanding of how plants grow. This colourful guide will introduce you to the fundamentals of horticulture. It is written in a clear and accessible style and covers the principles that underpin growing plants for the garden and allotment, with reference to how these are tackled by professionals.With highlighted definitions, key points and illustrations in full colour, this book will be a useful companion as you progress in the study and practice of horticulture. The book covers topics such as classifying and naming plants, the plant life cycle, ecology and garden wildlife, soils, composts, hydroponics, weeds, plant nutrition, plant pests, and plant diseases and disorders. The new edition has been updated to reflect changes in legislation and the modernization of horticultural practices. It is also fully reflective of the changes in the new syllabuses for horticulture at Level 2.Principles of Horticulture is a valuable resource whether you are taking a Level 2 RHS, City and Guilds, Teagasc or SNQ course, or are a keen amateur or seasoned gardener.The book is accompanied by ancillary materials including essential and extended information on horticultural principles and downloadable instructor resources. This colourful guide will introduce you to the fundamentals of horticulture. It is written in a clear and accessible style and covers the principles that underpin growing plants for the garden and allotment, with reference to how these are tackled by professionals. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9781032946900
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