What does one do in lockdown during the modern world's worst global pandemic? With limited shopping trips and ingredients available, but a burning desire to eat healthier, Ken Knight took to the kitchen and keyboard to create, test and document over 100 easy-to-follow plant-based recipes. The meat-free (fish allowed), gluten-free, dairy-free (butter allowed, are you crazy?) and sugar-free creations inside go from appetizers to desserts to leave both your mind and palate completely satisfied.
In this volume, Knight continues to weave in common-sense cooking and life tips, just as in his first book, Lefty Loosey Righty Tighty. Prior to the pandemic, the author also penned a personal account of a life filled with fear and anxiety in Thru The Blue and Happy Too with useful tips then - and even more so now - on how to overcome and carry on with a happy life.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Ken Knight has been happily writing since his school desk was pushed across the hall from Grade 3 to 4 and as part of various careers and hobbies since then. Once a life-long resident of Calgary, Knight retired to Canada's fabulous St. Andrews by-the-Sea and still enjoys writing more than any other thing. He found solace in cooking and the written word during the global pandemic, creating this healthy-eating cookbook for all to enjoy.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Vendeur : THE SAINT BOOKSTORE, Southport, Royaume-Uni
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Taschenbuch. Etat : Neu. Neuware - What does one do in lockdown during the modern world's worst global pandemic With limited shopping trips and ingredients available, but a burning desire to eat healthier, Ken Knight took to the kitchen and keyboard to create, test and document over 100 easy-to-follow plant-based recipes. The meat-free (fish allowed), gluten-free, dairy-free (butter allowed, are you crazy ) and sugar-free creations inside go from appetizers to desserts to leave both your mind and palate completely satisfied. In this volume, Knight continues to weave in common-sense cooking and life tips, just as in his first book, Lefty Loosey Righty Tighty. Prior to the pandemic, the author also penned a personal account of a life filled with fear and anxiety in Thru The Blue and Happy Too with useful tips then - and even more so now - on how to overcome and carry on with a happy life. N° de réf. du vendeur 9781035847891
Quantité disponible : 2 disponible(s)