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Coconuts, Curry Leaves and Cinnamon - (Paperback or Softback)
Edité par
Ohm Books Publishing 6/28/2026, 2026
ISBN 10 : 106672380X
ISBN 13 : 9781066723805
Neuf
Paperback or Softback
Vendeur : BargainBookStores, Grand Rapids, MI, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback or Softback. Etat : New. Coconuts, Curry Leaves and Cinnamon -. Book. N° de réf. du vendeur BBS-9781066723805
Acheter neuf
EUR 14,37
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 5 disponible(s)
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Coconuts, Curry Leaves and Cinnamon -
impression à la demandeVendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. N° de réf. du vendeur L0-9781066723805
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EUR 15,58
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Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
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Coconuts, Curry Leaves and Cinnamon -
Edité par
Ohm Books Publishing, GB, 2026
ISBN 10 : 106672380X
ISBN 13 : 9781066723805
Neuf
Paperback
Vendeur : Rarewaves.com USA, London, LONDO, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : New. N° de réf. du vendeur LU-9781066723805
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EUR 16,53
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Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : Plus de 20 disponibles
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Coconuts, Curry Leaves and Cinnamon - (Paperback)
impression à la demandeVendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : new. Paperback. With this richly illustrated book, Jane captures the best of Sri Lankan cooking that she has mastered over the last 40 years. Many recipes have been adapted to suit taste, availability of ingredients, and ease of cooking.All the recipes are vegetarian, and many are vegan. Some South Indian dishes are included-simply too good to be left out!Jane presents simple, easy-to-prepare dishes that showcase the essence of Sri Lankan food, without long ingredient lists. Many recipes feature coconut, curry leaves, or cinnamon. Unique ingredients include Jaffna curry powder and jaggery.In addition to recipes, the book offers handy tips and shortcuts, including sample meal combinations to impress guests. Every recipe includes one or more colour photos to guide the budding cook. With this richly illustrated book, Jane captures the best of Sri Lankan cooking that she has mastered over the last 40 years. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9781066723805
Acheter neuf
EUR 16,56
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
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Coconuts, Curry Leaves and Cinnamon -
impression à la demandeVendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. N° de réf. du vendeur L0-9781066723805
Acheter neuf
EUR 14,23
Expédition à EUR 3,95
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : Plus de 20 disponibles
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Coconuts, Curry Leaves and Cinnamon -
Edité par
Ohm Books Publishing, 2026
ISBN 10 : 106672380X
ISBN 13 : 9781066723805
Neuf
Couverture souple
Vendeur : California Books, Miami, FL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. N° de réf. du vendeur I-9781066723805
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EUR 16,62
Expédition à EUR 2,69
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : Plus de 20 disponibles
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Coconuts, Curry Leaves and Cinnamon -
Vendeur : Revaluation Books, Exeter, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Brand New. 106 pages. 6.00x0.29x9.00 inches. In Stock. N° de réf. du vendeur x-106672380X
Acheter neuf
EUR 16,30
Expédition à EUR 12
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 2 disponible(s)
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Coconuts, Curry Leaves and Cinnamon - (Paperback)
impression à la demandeVendeur : AussieBookSeller, Truganina, VIC, Australie
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : new. Paperback. With this richly illustrated book, Jane captures the best of Sri Lankan cooking that she has mastered over the last 40 years. Many recipes have been adapted to suit taste, availability of ingredients, and ease of cooking.All the recipes are vegetarian, and many are vegan. Some South Indian dishes are included-simply too good to be left out!Jane presents simple, easy-to-prepare dishes that showcase the essence of Sri Lankan food, without long ingredient lists. Many recipes feature coconut, curry leaves, or cinnamon. Unique ingredients include Jaffna curry powder and jaggery.In addition to recipes, the book offers handy tips and shortcuts, including sample meal combinations to impress guests. Every recipe includes one or more colour photos to guide the budding cook. With this richly illustrated book, Jane captures the best of Sri Lankan cooking that she has mastered over the last 40 years. This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. N° de réf. du vendeur 9781066723805
Acheter neuf
EUR 24,07
Expédition à EUR 33,16
Expédition depuis Australie vers Etats-Unis
Expédition depuis Australie vers Etats-Unis
Quantité disponible : 1 disponible(s)
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Coconuts, Curry Leaves and Cinnamon
impression à la demandeVendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Coconuts, Curry Leaves and Cinnamon is a celebration of the vibrant, fragrant, and deeply comforting flavours of Sri Lankan home cooking, all brought together in a beautifully illustrated vegetarian cookbook shaped by more than forty years of Jane's culinary experience.Every dish in this book has been refined, adapted and perfected for real kitchens, real ingredients and real lives. The recipes are simple, approachable and bursting with flavour, showcasing the essentials of Sri Lankan cuisine: creamy coconut, aromatic curry leaves, warm cinnamon, and the unmistakable depth of Jaffna curry powder and jaggery. Many dishes are naturally vegan, and a handful of irresistible South Indian favourites make an appearance too, because they were simply too good to leave out.This is Sri Lankan cooking at its most inviting: no long ingredient lists, no complicated techniques, just honest, flavour¿forward meals that anyone can prepare. Each recipe is accompanied by colour photographs to guide and inspire, along with practical tips, shortcuts and suggested meal combinations to help you create impressive spreads with ease.Whether you're new to Sri Lankan food or already in love with its bold, comforting flavours, Coconuts, Curry Leaves and Cinnamon offers a delicious journey into a cuisine shaped by tradition, creativity and home¿cooked warmth. Jane's passion shines through every page and she invites you to bring these dishes into your own kitchen and enjoy the joy they bring. N° de réf. du vendeur 9781066723805
Acheter neuf
EUR 25,66
Expédition à EUR 35
Expédition depuis Allemagne vers Etats-Unis
Expédition depuis Allemagne vers Etats-Unis
Quantité disponible : 1 disponible(s)
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Coconuts, Curry Leaves and Cinnamon - (Paperback)
impression à la demandeVendeur : CitiRetail, Stevenage, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : new. Paperback. With this richly illustrated book, Jane captures the best of Sri Lankan cooking that she has mastered over the last 40 years. Many recipes have been adapted to suit taste, availability of ingredients, and ease of cooking.All the recipes are vegetarian, and many are vegan. Some South Indian dishes are included-simply too good to be left out!Jane presents simple, easy-to-prepare dishes that showcase the essence of Sri Lankan food, without long ingredient lists. Many recipes feature coconut, curry leaves, or cinnamon. Unique ingredients include Jaffna curry powder and jaggery.In addition to recipes, the book offers handy tips and shortcuts, including sample meal combinations to impress guests. Every recipe includes one or more colour photos to guide the budding cook. With this richly illustrated book, Jane captures the best of Sri Lankan cooking that she has mastered over the last 40 years. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. N° de réf. du vendeur 9781066723805
Acheter neuf
EUR 18,53
Expédition à EUR 44,40
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 1 disponible(s)