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The Art of Sip and Savour: The Ultimate Guide to Unlocking the Secrets of Cocktail and Food Harmony
Ever served a cocktail that made a meal even better, or discovered a pairing so good, it stopped the conversation?
The Art of Sip and Savour is an inviting, flavour-first guide to pairing cocktails with food. Written for curious drinkers, thoughtful hosts and anyone who enjoys bringing people together around the table, it reveals why certain combinations sing while others fall a little flat.
Forget rigid rules and a bar cart overflowing with obscure bottles. Through approachable principles, familiar ingredients and real-world examples, you’ll learn how sweetness, acidity, bitterness, aroma and texture can connect what is on the plate with what is in the glass.
Inside, you’ll discover how to:
• Understand why particular flavours complement or contrast with one another
• Match cocktails with everything from casual dishes to celebratory menus
• Explore more than 50 pairing ideas, themed menus and practical bar tips
• Adapt combinations to suit your own tastes, ingredients and occasion
• Recover when a pairing does not quite land, because experimentation is part of the fun
• Plan and host memorable food-and-drink experiences without unnecessary fuss
From a Whisky Sour with barbecue ribs to a French 75 with oysters or an Espresso Martini with tiramisu, the book turns familiar combinations into a practical framework you can use again and again.
Whether you are planning a dinner party, creating a memorable date night or simply wondering what to pour with supper, The Art of Sip and Savour gives you the understanding and the permission to explore.
This is the foundation of The Art of Sip and Savour series. Continue the journey with the companion Journal, put the principles on the plate with the Cookbook, explore thoughtful alcohol-free serves in Zero-Proof, or take them around the table with the cuisine-led Pairing Handbooks and the bumper Seasons & Celebrations edition.
You do not need to get every pairing perfect. Stay curious, trust your palate and give it a try.
Sip Smarter. Pair Better. Impress Always.
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The Art of Sip and Savour: The Ultimate Guide to Unlocking the Secrets of Cocktail and Food Harmony | Perfect for Home Hosts, Curious Drinkers, and ... Pair with Confidence and Host Like a Natural
Vendeur : California Books, Miami, FL, Etats-Unis
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Etat : New. N° de réf. du vendeur I-9781068246524
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Expédition nationale : Etats-Unis
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The Art of Sip and Savour : The Ultimate Guide to Unlocking the Secrets of Cocktail and Food Harmony
impression à la demandeVendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Buch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Great cocktail and food pairing isn't about memorising rules. It starts with understanding flavour.The Art of Sip and Savour: The Ultimate Guide to Unlocking the Secrets of Cocktail and Food Harmony is the foundational guide to The Art of Sip and Savour series, created for food lovers, home mixologists and curious hosts who want to understand what makes a great food and drink pairing work.Rather than simply giving you combinations to copy, this book explores the principles behind successful cocktail and food pairing. Discover how sweetness, acidity, bitterness, richness, aroma, texture and intensity interact, and how complementary and contrasting flavours can transform both what's on the plate and what's in the glass.Inside, you'll explore:¿ The fundamentals of cocktail and food pairing¿ How complementary and contrasting pairings work¿ How sweetness, acidity, bitterness, aroma, texture and intensity influence balance¿ Classic cocktails and creative variations with suggested food matches¿ How to analyse a dish before deciding what to pour alongside it¿ Practical tasting prompts to develop your palate and flavour vocabulary¿ Pairing 'flips' that encourage you to contrast, compare and experiment¿ Approachable techniques for becoming more confident with home mixology and entertainingYou don't need professional bartending skills, an encyclopaedic knowledge of spirits or a cabinet full of rare ingredients. Start with what you enjoy, understand a few useful principles and give things a try.Some combinations will sing. Others might need another squeeze of citrus, less sweetness or an entirely different direction. That experimentation is part of developing your palate and discovering your own approach to pairing.Written in a conversational, practical style, Martin brings together curiosity about flavour, experience gathered through travel and a belief that good food and drink should be explored rather than overcomplicated.This is the book that explains the why behind The Art of Sip and Savour.From here, continue exploring with the companion Journal, Cookbook and Zero-Proof guide, or put the principles into practice with the Pairing Handbook collection, each taking a deeper look at particular cuisines, flavours and occasions.Whether you're planning a dinner party, learning home mixology, searching for the right cocktail to accompany tonight's meal or simply curious about why certain flavours belong together, The Art of Sip and Savour gives you a practical framework you can return to again and again.Start with the principles. Follow your palate. Make the pairing your own.Sip Smarter. Pair Better. Impress Always. N° de réf. du vendeur 9781068246524
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EUR 43,23
Expédition à EUR 35
Expédition depuis Allemagne vers Etats-Unis
Expédition depuis Allemagne vers Etats-Unis
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The Art of Sip and Savour (Hardcover)
impression à la demandeVendeur : CitiRetail, Stevenage, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : new. Hardcover. Great cocktail and food pairing isn't about memorising rules. It starts with understanding flavour.The Art of Sip and Savour: The Ultimate Guide to Unlocking the Secrets of Cocktail and Food Harmony is the foundational guide to The Art of Sip and Savour series, created for food lovers, home mixologists and curious hosts who want to understand what makes a great food and drink pairing work.Rather than simply giving you combinations to copy, this book explores the principles behind successful cocktail and food pairing. Discover how sweetness, acidity, bitterness, richness, aroma, texture and intensity interact, and how complementary and contrasting flavours can transform both what's on the plate and what's in the glass.Inside, you'll explore: - The fundamentals of cocktail and food pairing- How complementary and contrasting pairings work- How sweetness, acidity, bitterness, aroma, texture and intensity influence balance- Classic cocktails and creative variations with suggested food matches- How to analyse a dish before deciding what to pour alongside it- Practical tasting prompts to develop your palate and flavour vocabulary- Pairing "flips" that encourage you to contrast, compare and experiment- Approachable techniques for becoming more confident with home mixology and entertainingYou don't need professional bartending skills, an encyclopaedic knowledge of spirits or a cabinet full of rare ingredients. Start with what you enjoy, understand a few useful principles and give things a try.Some combinations will sing. Others might need another squeeze of citrus, less sweetness or an entirely different direction. That experimentation is part of developing your palate and discovering your own approach to pairing.Written in a conversational, practical style, Martin brings together curiosity about flavour, experience gathered through travel and a belief that good food and drink should be explored rather than overcomplicated.This is the book that explains the why behind The Art of Sip and Savour.From here, continue exploring with the companion Journal, Cookbook and Zero-Proof guide, or put the principles into practice with the Pairing Handbook collection, each taking a deeper look at particular cuisines, flavours and occasions.Whether you're planning a dinner party, learning home mixology, searching for the right cocktail to accompany tonight's meal or simply curious about why certain flavours belong together, The Art of Sip and Savour gives you a practical framework you can return to again and again.Start with the principles. Follow your palate. Make the pairing your own.Sip Smarter. Pair Better. Impress Always. Discover the art of pairing food and cocktails with confidence. The Art of Sip and Savour offers flavour insights, creative combinations, and practical tips to elevate every bite and sip. Perfect for home bartenders, food lovers, and curious hosts alike. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. N° de réf. du vendeur 9781068246524
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EUR 35,28
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Expédition depuis Royaume-Uni vers Etats-Unis
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The Art of Sip and Savour | The Ultimate Guide to Unlocking the Secrets of Cocktail and Food Harmony
impression à la demandeVendeur : preigu, Osnabrück, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Buch. Etat : Neu. The Art of Sip and Savour | The Ultimate Guide to Unlocking the Secrets of Cocktail and Food Harmony | Martin James Wallis | Buch | The Art of Sip and Savour | Englisch | 2025 | MJW Editions | EAN 9781068246524 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand. N° de réf. du vendeur 136361364
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EUR 51,35
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Expédition depuis Allemagne vers Etats-Unis
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