The Art of Sip and Savour: The Journal
What if your next great cocktail and food pairing wasn’t in a book, but waiting to be discovered by you?
The Art of Sip and Savour: The Journal is your flavour lab, tasting log, and creative space to track, refine, and perfect your own cocktail and food pairings. Designed as the hands-on companion to the main book, The Art of Sip and Savour, this journal helps you turn inspiration into experience, and experience into expertise. It's perfect for home bartenders, flavour explorers, and curious foodies looking to log their cocktail and food pairings with clarity and style.
Whether you’re planning your first pairing night or already experimenting with seasonal ingredients and signature serves, this journal will help you:
✅ Record and reflect on pairings that worked (and why)
✅ Spot patterns in your preferences and flavour themes
✅ Rate drinks, dishes, and events, so your next attempt is even better
✅ Host with confidence using built-in templates for menus and notes
✅ Build your own pairing “playbook” that evolves with your palate
More than just a notebook, this is your personalised flavour journey, one entry, one experiment, and one ‘aha!’ moment at a time. It also includes helpful information and practical advice to help get you started on your journey.
And if you haven’t read the main book yet, The Art of Sip and Savour offers the ideas, pairing principles, and ready-to-try combinations that can guide your experiments and deepen your understanding of flavour harmony. The two are designed to work beautifully together, but this journal also stands on its own.
So don’t just sip.
Don’t just eat.
Record. Reflect. Refine.
Grab your copy now, and start pairing with purpose today.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Vendeur : California Books, Miami, FL, Etats-Unis
Etat : New. N° de réf. du vendeur I-9781068246548
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Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
HRD. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur L2-9781068246548
Quantité disponible : Plus de 20 disponibles
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Buch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - What if your next great cocktail and food pairing isn't found in a book, but discovered by you The Art of Sip and Savour: The Journal is a guided tasting journal for recording, exploring and refining your own cocktail and food pairings. Part flavour lab, part tasting log and part creative notebook, it gives you a practical place to capture what worked, what surprised you and what you might do differently next time.Created as the hands-on companion to The Art of Sip and Savour: The Ultimate Guide to Unlocking the Secrets of Cocktail and Food Harmony, the Journal helps turn flavour theory into something much more personal: your own record of taste and discovery.Each guided entry gives you space to document cocktail ingredients, preparation methods, glassware, ice and garnish alongside the food you're pairing it with. Record flavour notes, consider how the drink and dish interact, rate the combination and capture ideas for improving or adapting it next time.Use the Journal to:¿ Record cocktails, dishes and food-and-drink pairings¿ Capture flavour, aroma, texture and tasting notes¿ Rate successful combinations and understand why they worked¿ Learn from pairings that didn't quite land¿ Track how your palate and preferences develop over time¿ Experiment with complementary and contrasting flavours¿ Save ideas worth returning to¿ Build a personal library of pairing discoveriesThere are no perfect pairings to chase and no tasting vocabulary you need to master before you begin. Pour something interesting, put something delicious beside it and pay attention to what happens.Over time, patterns begin to emerge. Perhaps you prefer bright acidity against richer food, enjoy a touch of bitterness with sweetness, or keep returning to particular spirits, herbs and citrus. Those observations become part of your own approach to pairing.The Journal can be used entirely on its own or alongside the wider Art of Sip and Savour series. Begin with the core book to understand the principles behind cocktail and food harmony, explore ready-to-try combinations in the Cookbook and Pairing Handbooks, or use the Zero-Proof guide to take the same flavour-led approach beyond alcohol.At home, around a dinner table or during an evening of deliberate experimentation, The Art of Sip and Savour: The Journal gives your discoveries somewhere to live.Taste. Notice. Record. Try again.Because the most interesting pairing collection might eventually be the one you create yourself.Sip Smarter. Pair Better. Impress Always. N° de réf. du vendeur 9781068246548
Quantité disponible : 2 disponible(s)
Vendeur : preigu, Osnabrück, Allemagne
Buch. Etat : Neu. The Art of Sip and Savour | The Journal: A Guided Journal to Track Your Creations, Refine Your Palate, and Elevate Every Sip | Martin James Wallis | Buch | The Art of Sip and Savour | Englisch | 2025 | MJW Editions | EAN 9781068246548 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand. N° de réf. du vendeur 136333201
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