Fruit and Vegetable Waste Valorization: Basic Protocols - Couverture rigide

9781071644898: Fruit and Vegetable Waste Valorization: Basic Protocols

Couverture rigide

ISBN 10 : 1071644890 ISBN 13 : 9781071644898

Editeur : Humana, 2025

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This volume brings together cutting-edge research and expert protocols on food and vegetable waste valorization. Chapters cover a diverse range of methods and approaches for extracting bioactive compounds from fruits and vegetables that have traditionally been overlooked/undervalued. Written in the format of the Methods and Protocols in Food Science series, the chapters include an introduction to the respective topic, list necessary materials and reagents, detail well established and validated methods for readily reproducible laboratory protocols and contain notes on how to avoid or solve typical problems.

Authoritative and cutting-edge, Fruit and Vegetable Waste Valorization: Basic Protocols aims to ensure successful results in the further study of this vital field.

Les informations fournies dans la section � Synopsis � peuvent faire r�f�rence � une autre �dition de ce titre.

�diteur: Humana
Date d'�dition: 2025
Langue: anglais
ISBN 10: 1071644890
ISBN 13: 9781071644898
Reliure: Reli�
Nombre de pages: 221
�diteur: Sridhar Kandi, Venkata Seshamamba Burla Sunitha, Sharma Minaxi, Inbaraj Baskaran Stephen
Coordonn�es du fabricant: ProductSafety@springernature.com
ProductSafety@springernature.com

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Fruit and Vegetable Waste Valorization: Basic Protocols (eng)

Sridhar, Kandi

Edit� par Humana, 2025

ISBN 10 : 1071644890 ISBN 13 : 9781071644898

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Fruit and Vegetable Waste Valorization (Hardcover)

Kandi Sridhar

Edit� par Springer-Verlag New York Inc., New York, NY, 2025

ISBN 10 : 1071644890 ISBN 13 : 9781071644898

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Hardcover. Etat : new. Hardcover. This volume brings together cutting-edge research and expert protocols on food and vegetable waste valorization. Chapters cover a diverse range of methods and approaches for extracting bioactive compounds from fruits and vegetables that have traditionally been overlooked/undervalued. Written in the format of the Methods and Protocols in Food Science series, the chapters include an introduction to the respective topic, list necessary materials and reagents, detail well established and validated methods for readily reproducible laboratory protocols and contain notes on how to avoid or solve typical problems.Authoritative and cutting-edge, Fruit and Vegetable Waste Valorization: Basic Protocols aims to ensure successful results in the further study of this vital field. font-family: 'Times New Roman',serif;">brings together cutting-edge research and expert protocols Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N� de r�f. du vendeur 9781071644898

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Fruit and Vegetable Waste Valorization

Kandi Sridhar

Edit� par Springer Us Mai 2025, 2025

ISBN 10 : 1071644890 ISBN 13 : 9781071644898

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Buch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This volume brings together cutting-edge research and expert protocols on food and vegetable waste valorization. Chapters cover a diverse range of methods and approaches for extracting bioactive compounds from fruits and vegetables that have traditionally been overlooked/undervalued. Written in the format of theMethods and Protocols in Food Scienceseries, the chapters include an introduction to the respective topic, list necessary materials and reagents, detail well established and validated methods for readily reproducible laboratory protocols and contain notes on how to avoid or solve typical problems.Authoritative and cutting-edge, Fruit and Vegetable Waste Valorization: Basic Protocols aims to ensure successful results in the further study of this vitalfield. 208 pp. Englisch. N� de r�f. du vendeur 9781071644898

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Fruit and Vegetable Waste Valorization (Hardcover)

Kandi Sridhar

Edit� par Springer-Verlag New York Inc., New York, NY, 2025

ISBN 10 : 1071644890 ISBN 13 : 9781071644898

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Hardcover. Etat : new. Hardcover. This volume brings together cutting-edge research and expert protocols on food and vegetable waste valorization. Chapters cover a diverse range of methods and approaches for extracting bioactive compounds from fruits and vegetables that have traditionally been overlooked/undervalued. Written in the format of the Methods and Protocols in Food Science series, the chapters include an introduction to the respective topic, list necessary materials and reagents, detail well established and validated methods for readily reproducible laboratory protocols and contain notes on how to avoid or solve typical problems.Authoritative and cutting-edge, Fruit and Vegetable Waste Valorization: Basic Protocols aims to ensure successful results in the further study of this vital field. font-family: 'Times New Roman',serif;">brings together cutting-edge research and expert protocols Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. N� de r�f. du vendeur 9781071644898

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Fruit and Vegetable Waste Valorization | Basic Protocols

Kandi Sridhar (u. a.)

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ISBN 10 : 1071644890 ISBN 13 : 9781071644898

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Fruit and Vegetable Waste Valorization

Kandi Sridhar

Edit� par Springer US, Springer US Apr 2025, 2025

ISBN 10 : 1071644890 ISBN 13 : 9781071644898

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Buch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -This volume brings together cutting-edge research and expert protocols on food and vegetable waste valorization. Chapters cover a diverse range of methods and approaches for extracting bioactive compounds from fruits and vegetables that have traditionally been overlooked/undervalued. Written in the format of the Methods and Protocols in Food Science series, the chapters include an introduction to the respective topic, list necessary materials and reagents, detail well established and validated methods for readily reproducible laboratory protocols and contain notes on how to avoid or solve typical problems.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 224 pp. Englisch. N� de r�f. du vendeur 9781071644898

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Fruit and Vegetable Waste Valorization: Basic Protocols (Methods and Protocols in Food Science)

Sridhar, Kandi

Edit� par Humana, 2025

ISBN 10 : 1071644890 ISBN 13 : 9781071644898

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Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande

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Fruit and Vegetable Waste Valorization : Basic Protocols

Kandi Sridhar

Edit� par Springer US, Springer US, 2025

ISBN 10 : 1071644890 ISBN 13 : 9781071644898

Neuf Couverture rigide

Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne

�valuation du vendeur 5 sur 5 �toiles

Buch. Etat : Neu. Druck auf Anfrage Neuware - Printed after ordering - This volume brings together cutting-edge research and expert protocols on food and vegetable waste valorization. Chapters cover a diverse range of methods and approaches for extracting bioactive compounds from fruits and vegetables that have traditionally been overlooked/undervalued. Written in the format of theMethods and Protocols in Food Scienceseries, the chapters include an introduction to the respective topic, list necessary materials and reagents, detail well established and validated methods for readily reproducible laboratory protocols and contain notes on how to avoid or solve typical problems.Authoritative and cutting-edge, Fruit and Vegetable Waste Valorization: Basic Protocols aims to ensure successful results in the further study of this vitalfield. N� de r�f. du vendeur 9781071644898

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