Do you LOVE the wide variety of candy you can purchase in stores and online? Have you ever wondered what it would be like to make your own candy?Whether you’ve prepared other types of snacks and meals at home or not, these recipes will have you making your favorite candy treats in no time. This cookbook will give you the pertinent information you need to get started in making candy. Your candy will be affected not only by the ingredients you choose, but also by the procedures you use to prepare it. When you have had some experience using sugar, chocolate and other candy ingredients, you’ll be on the way to making delicious, appealing candies. Candy making doesn’t need to be complicated or mysterious. The instructions may be different than those normally used in cooking other types of dishes, but they aren’t all that difficult, and you’ll catch on quickly. Candies that have a sugary syrup base, which involves boiling water and sugar together, will require certain temperatures to combine properly. A simple candy thermometer will allow you to keep an eye on your treats, to see how they’re faring. Once you’ve gotten used to the mixtures most often used, you’ll enjoy making candy at home. Try some today!
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Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G1080249990I3N00
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Vendeur : AussieBookSeller, Truganina, VIC, Australie
Paperback. Etat : new. Paperback. Do you LOVE the wide variety of candy you can purchase in stores and online? Have you ever wondered what it would be like to make your own candy?Whether you've prepared other types of snacks and meals at home or not, these recipes will have you making your favorite candy treats in no time. This cookbook will give you the pertinent information you need to get started in making candy. Your candy will be affected not only by the ingredients you choose, but also by the procedures you use to prepare it. When you have had some experience using sugar, chocolate and other candy ingredients, you'll be on the way to making delicious, appealing candies. Candy making doesn't need to be complicated or mysterious. The instructions may be different than those normally used in cooking other types of dishes, but they aren't all that difficult, and you'll catch on quickly. Candies that have a sugary syrup base, which involves boiling water and sugar together, will require certain temperatures to combine properly. A simple candy thermometer will allow you to keep an eye on your treats, to see how they're faring. Once you've gotten used to the mixtures most often used, you'll enjoy making candy at home. Try some today! Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. N° de réf. du vendeur 9781080249992
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Vendeur : CitiRetail, Stevenage, Royaume-Uni
Paperback. Etat : new. Paperback. Do you LOVE the wide variety of candy you can purchase in stores and online? Have you ever wondered what it would be like to make your own candy?Whether you've prepared other types of snacks and meals at home or not, these recipes will have you making your favorite candy treats in no time. This cookbook will give you the pertinent information you need to get started in making candy. Your candy will be affected not only by the ingredients you choose, but also by the procedures you use to prepare it. When you have had some experience using sugar, chocolate and other candy ingredients, you'll be on the way to making delicious, appealing candies. Candy making doesn't need to be complicated or mysterious. The instructions may be different than those normally used in cooking other types of dishes, but they aren't all that difficult, and you'll catch on quickly. Candies that have a sugary syrup base, which involves boiling water and sugar together, will require certain temperatures to combine properly. A simple candy thermometer will allow you to keep an eye on your treats, to see how they're faring. Once you've gotten used to the mixtures most often used, you'll enjoy making candy at home. Try some today! Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. N° de réf. du vendeur 9781080249992
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Vendeur : THE SAINT BOOKSTORE, Southport, Royaume-Uni
Paperback / softback. Etat : New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days. N° de réf. du vendeur C9781080249992
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