Indian cuisine already has so much to offer vegetarians, but the majority of popular Indian dishes are rich in dairy products. In this book, the author has tackled this problem to provide vegans with an abundance of delicious, spicy recipes created using solely plant-based foods.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Vendeur : Revaluation Books, Exeter, Royaume-Uni
Paperback. Etat : Brand New. 160 pages. 11.69x8.27x0.37 inches. In Stock. N° de réf. du vendeur zk1099556678
Quantité disponible : 1 disponible(s)