Articles liés à Principles and Reactions of Protein Extraction, Purification...

Principles and Reactions of Protein Extraction, Purification, and Characterization - Couverture rigide

Ahmed, Hafiz

 
9781138406971: Principles and Reactions of Protein Extraction, Purification, and Characterization
Couverture rigide
ISBN 10 : 113840697X ISBN 13 : 9781138406971
Editeur : CRC Press, 2017

Synopsis

Principles and Reactions of Protein Extraction, Purification, and Characterization provides the mechanisms and experimental procedures for classic to cutting-edge techniques used in protein extraction, purification, and characterization.

The author presents the principles and reactions behind each procedure and uses tables to compare the different methods. The book also discusses the development of antibodies and immunochemical techniques as tools for characterizing proteins and modified proteins such as glycoproteins. Helpful illustrations, diagrams, and tables effectively transform theoretical concepts into practical knowledge. Along with methodical working procedures for most techniques, the book also offers useful advice on which technique to use and when to apply a particular method.

Presenting the advantages and disadvantages of the various protein techniques, Principles and Reactions of Protein Extraction, Purification, and Characterization enables students and researchers to master the mechanisms behind the protocols and choose the best method for their purposes.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

Hafiz Ahmed PhD, Hafiz Ahmed

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
CRC Press
Date d'édition
2017
Langue
anglais
ISBN 10 
113840697X
ISBN 13 
9781138406971
Reliure
Relié
Nombre de pages
408
Coordonnées du fabricant
non disponible
Personne responsable
non disponible