Food Irradiation: A Guidebook - Couverture rigide

Satin, Morton

Couverture rigide

ISBN 10 : 1138426598 ISBN 13 : 9781138426597

Editeur : CRC Press, 2017

Synopsis

Food irradiation has been in the news lately, and this news strongly favors the consideration of food irradiation as a practical, economical method for improving food safety and shelf life.
This new edition of a popular guidebook provides an updated, detailed, readable survey of the past, present and future of food irradiation. It covers a wide variety of topics ranging from the scientific basics to an examination of the many objections to food irradiation. Also included is a detailed discussion of the role of food irradiation in preventing a variety of foodborne diseases.

A propos du livre

À propos de l'auteur

Morton Satin is a recognized authority on the development of creative and practical approaches to the food industry. Over the past twenty years he has invented several commercially viable products and processing technologies for developed and developing countries alike. An expert in product development and marketing, Mr. Satin has devoted his career to the food and agricultural sector. He has directed the functions of research and development, marketing, business development and quality assurance for a number of large multinational food corporations. Trained in Canada as a molecular biologist, Mr. Satin has produced numerous publications and articles on food and agricultural technology, both for the technical and lay press. He has won several awards for his contributions to the industry, and has served as a special consultant to several levels of government, expert committees, international organizations and trade associations. He has participated in several high level international missions for the promotion of technology transfer and industrial development. An entrepreneur by nature, Mr. Satin brings to his work a unique mixture of experiences from both the private and public sectors, as well as from his academic and writing activities.

Détails de l'édition

• Éditeur: CRC Press
• Date d'édition: 2017
• Langue: anglais
• ISBN 10: 1138426598
• ISBN 13: 9781138426597
• Reliure: Relié
• Numéro d'édition: 2
• Nombre de pages: 236
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible