Provides the comprehensive coverage of the fundamentals of nutrition and nutrition therapy for an introductory course. This title includes chapters that focus on "normal" nutrition, including digestion and metabolism, vitamins and minerals, and life cycle nutrition.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Sharon Rady Rolfes is a Registered Dietitian Nutritionist and founding member of Nutrition and Health Associates, an information resource center that manages a research database of more than 1,000 nutrition-related topics. Previously, Ms. Rolfes taught at Florida State University and coauthored several college textbooks, including Understanding Nutrition, and Understanding Normal and Clinical Nutrition. In addition to writing, Ms. Rolfes consults on educational projects and volunteers in her community. A member of the Academy of Nutrition and Dietetics, she received her M.S. in Nutrition and Food Science from Florida State University. Sharon Rady Rolfes is a Registered Dietitian Nutritionist and founding member of Nutrition and Health Associates, an information resource center that manages a research database of more than 1,000 nutrition-related topics. Previously, Ms. Rolfes taught at Florida State University and coauthored several college textbooks, including Understanding Nutrition, and Understanding Normal and Clinical Nutrition. In addition to writing, Ms. Rolfes consults on educational projects and volunteers in her community. A member of the Academy of Nutrition and Dietetics, she received her M.S. in Nutrition and Food Science from Florida State University. Kathryn Pinna, Ph.D., R.D., received her M.S. and Ph.D. degrees in nutrition from the University of California at Berkeley. She taught nutrition, food science, and human biology courses in the San Francisco Bay Area for over 25 years and also worked as an outpatient dietitian, Internet consultant, and freelance writer. Her other publications include the textbooks Understanding Normal and Clinical Nutrition and Nutrition for Health and Health Care. She is a registered dietitian and a member of the American Society for Nutrition and the Academy of Nutrition and Dietetics. Eleanor Noss Whitney, Ph.D., received her B.A. in biology from Radcliffe College in 1960 and her Ph.D. in biology from Washington University, St. Louis, in 1970. Formerly on the faculty at Florida State University and a dietitian registered with the American Dietetic Association, she now devotes her full time to research, writing, and consulting in nutrition, health, and environmental issues. Her earlier publications include articles in Science, Genetics, and other journals. Her textbooks include Understanding Nutrition, Understanding Normal and Clinical Nutrition, Nutrition and Diet Therapy, and Essential Life Choices for college students and Making Life Choices for high school students. Her most intense interests include energy conservation, solar energy uses, alternatively fuelled vehicles, and ecosystem restoration. She is an activist who volunteers full-time for the Citizens Climate Lobby. Eleanor Noss Whitney, Ph.D., received her B.A. in biology from Radcliffe College in 1960 and her Ph.D. in biology from Washington University, St. Louis, in 1970. Formerly on the faculty at Florida State University and a dietitian registered with the American Dietetic Association, she now devotes her full time to research, writing, and consulting in nutrition, health, and environmental issues. Her earlier publications include articles in Science, Genetics, and other journals. Her textbooks include Understanding Nutrition, Understanding Normal and Clinical Nutrition, Nutrition and Diet Therapy, and Essential Life Choices for college students and Making Life Choices for high school students. Her most intense interests include energy conservation, solar energy uses, alternatively fuelled vehicles, and ecosystem restoration. She is an activist who volunteers full-time for the Citizens Climate Lobby.
Provides the comprehensive coverage of the fundamentals of nutrition and nutrition therapy for an introductory course. This title includes chapters that focus on "normal" nutrition, including digestion and metabolism, vitamins and minerals, and life cycle nutrition.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
EUR 16,73 expédition depuis Royaume-Uni vers France
Destinations, frais et délaisEUR 25,52 expédition depuis Etats-Unis vers France
Destinations, frais et délaisVendeur : Anybook.com, Lincoln, Royaume-Uni
Etat : Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,2750grams, ISBN:9781285458762. N° de réf. du vendeur 4141437
Quantité disponible : 1 disponible(s)
Vendeur : Anybook.com, Lincoln, Royaume-Uni
Etat : Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,2750grams, ISBN:9781285458762. N° de réf. du vendeur 4141436
Quantité disponible : 1 disponible(s)
Vendeur : Anybook.com, Lincoln, Royaume-Uni
Etat : Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,2750grams, ISBN:9781285458762. N° de réf. du vendeur 9380209
Quantité disponible : 1 disponible(s)
Vendeur : Better World Books: West, Reno, NV, Etats-Unis
Etat : Good. Used book that is in clean, average condition without any missing pages. N° de réf. du vendeur 5765286-6
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Vendeur : Better World Books: West, Reno, NV, Etats-Unis
Etat : Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. N° de réf. du vendeur 5788362-6
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooks-Phoenix, Phoenix, AZ, Etats-Unis
Hardcover. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 5.9. N° de réf. du vendeur G1285458761I3N00
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Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis
Hardcover. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 5.9. N° de réf. du vendeur G1285458761I3N00
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Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Hardcover. Etat : Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 5.9. N° de réf. du vendeur G1285458761I5N01
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Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Hardcover. Etat : Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 5.9. N° de réf. du vendeur G1285458761I3N10
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Vendeur : DeckleEdge LLC, Albuquerque, NM, Etats-Unis
Etat : Good. N° de réf. du vendeur CB2
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