Articles liés à Tuberculosis, or Flesh Eating a Cause of Consumption

Tuberculosis, or Flesh Eating a Cause of Consumption - Couverture souple

Oldfield, Oldfield

 
9781313036528: Tuberculosis, or Flesh Eating a Cause of Consumption

Synopsis

Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.

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À propos de l'auteur

Josiah Oldfield (1863-) was a barrister at law who authored works on the relationship between consumption and the consumption of flesh. His research and writings focused on the dangers of ingesting tuberculous meat and the impact of wrong eating habits on public health.

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