Southern Roots: Recipes and Stories from Mama Dip's Daughter - Couverture rigide

Council, Anita "Spring"

 
9781324111320: Southern Roots: Recipes and Stories from Mama Dip's Daughter
Couverture rigide
ISBN 10 : 1324111321 ISBN 13 : 9781324111320
Editeur : Countryman Press Inc., 2026

Synopsis

Spring Council learned to cook at her mother’s elbow; here, she shares the recipes and kitchen wisdom passed down through three generations of Black restaurateurs

Mama Dip’s Kitchen, the iconic regional restaurant in Chapel Hill, North Carolina, was founded by Mildred “Mama Dip” Council in 1976 with $64 saved up from working as a cook for local white families. Mildred’s children, including her youngest daughter, Anita “Spring” Council, grew up in the restaurant, spending time as dishwashers, waiters and short-order cooks. They continue Mama Dip’s legacy today, with Spring at the helm of the original restaurant, which continues to be a pillar of the local community. In 100 delicious recipes grounded in oral recipe–sharing traditions, Spring brings an updated and thoughtful approach to classic Southern food.

Southern Roots provides a window into the vibrant story of an African American community and the powerful legacy of a large, loving and hardworking entrepreneurial family who made many sacrifices to succeed.

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À propos de l'auteur

Anita "Spring" Council is a chef and philanthropist based in Chapel Hill, North Carolina. She is co-owner, with her siblings, of Mama Dip's Kitchen.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Countryman Press Inc.
Date d'édition
2026
Langue
anglais
ISBN 10 
1324111321
ISBN 13 
9781324111320
Reliure
Relié
Nombre de pages
248
Coordonnées du fabricant
non disponible
Personne responsable
non disponible