Timeless home cooking from a 1906 kitchen manual Discover practical, period-appropriate recipes that guided families in the early 20th century. This edition compiles breads, cakes, desserts, and savory dishes into one handy collection, a window into daily cooking and entertaining from that era.
From wholesome breads to simple pastries, this book offers straightforward guidance you can follow today. It emphasizes home-friendly methods, standard ingredients, and clear steps to help you bake and prepare meals with confidence.
- Learn tried-and-true bread formulas like oatmeal bread, brown bread, and rolls, plus how to shape and bake them.
- Explore a variety of cakes, muffins, puddings, pies, and dessert ideas, including custards, frostings, and fruit treats.
- Find practical tips for breakfast and family meals, plus suggestions for sauces, fillings, and simple sauces.
- See classic cooking methods and measurements that reflect the era, with notes that keep instructions easy to follow.
Ideal for readers drawn to early 20th‑century kitchen guides, or anyone seeking heritage recipes and straightforward, home-tested techniques.
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Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book is a timeless collection of 300 meticulously gathered recipes, most contributed by members of a local women's club. Filled with helpful cooking tips and tricks, this book offers a rich spread of practical guidance and delicious meals. The author has created a user-friendly layout with categorised sections to help readers easily find recipes based on occasion or particular ingredients they have on hand. There are plenty of baked delights, from simple cookies and cakes to complex pies and puddings, as well as hearty and flavorful mains and sides inspired by cuisines around the world. Whether you are a seasoned cook looking for new ideas or a novice cook looking to expand their repertoire, this book is an indispensable resource. The recipes are described clearly and simply, empowering anyone to achieve mouthwatering results in their home kitchen. Ultimately, this book is more than just a collection of recipes â" it is a testament to the power of community and shared knowledge. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781330095263_0
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781330095263
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781330095263
Quantité disponible : 15 disponible(s)
Vendeur : Buchpark, Trebbin, Allemagne
Etat : Sehr gut. Zustand: Sehr gut | Seiten: 52 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar. N° de réf. du vendeur 26011926/2
Quantité disponible : 1 disponible(s)