The digital edition of all books may be viewed on our website before purchase. Excerpt from The High School Course in Agriculture (Classic Reprint)
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The High School Course in English, by Willard G. Bleyer, Ph. D., Associate Professor, of Journalism. 1906. 1907. 1909. 1911. 2. The High School Coijbse in Geeman, by M. Blakemore Evans, Ph. D., formerly Associate Professor of German. 1907. 1909. Revised by Chas. M. Purin, Assistant Professor of German, 1912. 3. Composition in the High School. The First andS econd Years, by Margaret A shmun, Instructor in English. 1908. 1910. 4. The High School Course in Latin, by M. S. Slaughter, Ph. DP rofessor of Latin. 1908. 5. The High School Course in Voice Training, by Rollo L. Lyman, Associate Professor of Rhetoric andO ratory. 1909. 6. The Rrtatie Standing of Pupils in the High School and in the University, by W. P. Dearborn, Ph. D., Formerly Assistant Professor of Education. 1909. (O ut of print) 7. AC ourse in Moral Instruction for the High School, by Fiank Chapman Sharp, Pb. D., Professor of Philosophy. 1909. 191 8. The-H igh School Course in Mathematics, byE rnest B. Skinner, Ph. D., Associate Professor of Mathematics. 1910. 9. School and University Grades, by W. F. Dearborn, Ph. D., formerly Assistant Professor of Education. 1910. 10. The High Sckgol Course in Geography, by R. H. Whitbeck, Associate Professor of Physiography and Geography, assisted by Lawrence Martin, Assistant Professor of Geology. 1910. 11. The Teaching of Manual A rts, by Fred D. Crawshaw, Professor of Manual A rts, The University of AV isconsin, andR obert W. Selvidge, Assistant Professor of Manual Training, Department of Manual A rts, University of Missouri. 1911. 1912. 12. The High School Course in A griculture, by K. L. Hatch, Professor of Agricultural Education. 1911. 1913. Copies of these bulletins may be obtained by writing theS ecretary of the Committee on Accredited Schools, Room 119, University Hall. Copies will be mailed to address outside the state upon receipt of ten cents per co
(Typographical errors above are due to OCR software and don't occur in the book.)
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Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book is a fascinating and comprehensive exploration of the rise of agriculture and its impact on human history. It begins by discussing the origins of agriculture, and then follows its development through different cultures and eras. The author explores how agriculture has shaped societies, economies, and ecosystems, and he discusses the challenges and opportunities facing agriculture in the future. The book is a valuable resource for students of history, agriculture, and the environment, and it offers a fresh perspective on one of the most important developments in human history. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781330175880_0
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Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781330175880
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Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781330175880
Quantité disponible : 15 disponible(s)