Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book is an extensive guide to the art and science of gastronomy. The author, a noted authority on the subject, has compiled a comprehensive work that covers every aspect of culinary practice, from the most basic techniques to advanced and refined methods. This book is designed for those who wish to expand their knowledge of cooking and explore the intricacies of flavor combinations and preparation. The book begins with an introduction to the history of gastronomy and its evolution over time. The author discusses the influence of various cultures and traditions on cooking and how they have shaped the way we eat today. The book then delves into the science of cooking, explaining the chemical reactions that take place during cooking and how they can be used to create delicious and nutritious meals. The author provides detailed instructions on a wide range of cooking techniques, including roasting, baking, frying, and grilling. They also discuss the importance of choosing the right ingredients and how to prepare them properly. The book also includes a comprehensive section on recipes, ranging from simple dishes to complex culinary creations. This book is an invaluable resource for anyone who is passionate about cooking, whether they are a professional chef or a home enthusiast. It is a must-have for anyone who wants to learn more about the art and science of gastronomy. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781330194027_0
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781330194027
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781330194027
Quantité disponible : 15 disponible(s)
Vendeur : Buchpark, Trebbin, Allemagne
Etat : Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar. N° de réf. du vendeur 25791755/2
Quantité disponible : 1 disponible(s)