EUR 9,90 expédition depuis Allemagne vers France
Destinations, frais et délaisEUR 0,16 expédition depuis Etats-Unis vers France
Destinations, frais et délaisVendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781330263730
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781330263730
Quantité disponible : 15 disponible(s)
Vendeur : Buchpark, Trebbin, Allemagne
Etat : Hervorragend. Zustand: Hervorragend | Sprache: Englisch | Produktart: Bücher. N° de réf. du vendeur 25691099/1
Quantité disponible : 1 disponible(s)
Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book is an essential guide to agriculture, covering the principles and practices of farming, with an emphasis on modern advancements. The author draws on the expertise of leading specialists in plant breeding, animal husbandry, entomology, and other fields to provide a comprehensive overview of the science and art of farming. The book traces the history of agriculture, from its humble beginnings to the present day, showcasing the remarkable progress that has been made in crop yields, livestock production, and pest control. It also explores the challenges facing modern agriculture, such as climate change, soil degradation, and food security, and offers practical solutions to these problems. The author presents a wealth of information on a wide range of topics, including crop rotation, soil management, pest control, animal nutrition, and farm machinery. The book is richly illustrated with photographs, diagrams, and charts, making it an indispensable reference for farmers, students, and anyone interested in the field of agriculture. With its clear explanations, practical advice, and in-depth analysis, this book is a valuable resource for anyone looking to understand the complexities of modern agriculture and its role in feeding the world's growing population. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781330263730_0
Quantité disponible : Plus de 20 disponibles