Vendeur : Forgotten Books, London, Royaume-Uni
Paperback. Etat : New. Print on Demand. This book presents an insightful analysis of American farming practices and the abundant food production of the United States. The author, an English observer, traveled extensively throughout the agricultural regions of the country in the late 19th century, examining the vast scale of grain and livestock production, as well as the country's impressive capabilities for growing fruit and vegetables. The book explores the factors contributing to the success of American agriculture, including the availability of cheap and fertile land, the widespread use of machinery, and the adoption of innovative farming techniques. The author also discusses the social and economic conditions of farmers and laborers, highlighting the aspiration of many to own their land and the challenges they faced. Through its detailed observations and analysis, this book provides a valuable historical perspective on the development of American agriculture and its significance in shaping the nation's economy and global food supply. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9781330346082_0
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781330346082
Quantité disponible : 15 disponible(s)
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9781330346082
Quantité disponible : 15 disponible(s)